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World Trade Organization: Committee on Sanitary and Phytosanitary Measures - Notification - China - Food additive mono- and diglycerides of fatty acids.

• Source: European Union News. 2024.

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Kinetic modeling and optimization of the mono- and diglycerides synthesis mediated by the lipase Lipozyme® TL 100 L immobilized on clayey support.

• Authors : Finco GF; Department of Chemical Engineering, Western State University of Paraná, Toledo, PR, Brazil.; da Silva EA

Subjects: Lipase*/Lipase*/Lipase*/chemistry ; Lipase*/Lipase*/Lipase*/metabolism ; Enzymes, Immobilized*/Enzymes, Immobilized*/Enzymes, Immobilized*/chemistry

• Source: Bioprocess and biosystems engineering [Bioprocess Biosyst Eng] 2024 May; Vol. 47 (5), pp. 697-712. Date of Electronic Publication: 2024 Mar 27.Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 101088505 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Diglycerides

• Authors : Marangoni Alejandro G.; Nicholson Reed A.

• Source: Encyclopedia of Food Chemistry.

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Isolation and identification of diglycerides from medium -- chain triglycerides.

• Authors : WANG Guocai; TANG Shunzhi; YUAN Cheng

• Source: China Oils & Fats; 2024, Vol. 49 Issue 11, p81-84, 4p

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Assessing the fate of fatty acid esters of hydroxy fatty acids, diglycerides and monoacetyldiacylglycerides in grilled ruminant meats marinated with unfiltered beer-based marinades.

• Authors : Manful CF; School of Science and the Environment/Boreal Ecosystem Research Initiative, Grenfell Campus, Memorial University of Newfoundland, Corner Brook, NL, A2H 5G4, Canada.; Pham TH

• Source: Journal of food and drug analysis [J Food Drug Anal] 2022 Jun 15; Vol. 30 (2), pp. 234-251.Publisher: Food and Drug Administration, Taiwan Country of Publication: China (Republic : 1949- ) NLM ID: 101630927 Publication Model: Print Cited Medium:

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diglycerides

• Authors : Ronzio Robert

• Source: Library of Health and Living: The Encyclopedia of Nutrition and Good Health.

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Higher levels of diglycerides and triglycerides adversely associated with glaucoma

• Source: NewsRx Health & Science. July 2, 2023, p185

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Opinion on the re-evaluation of mono- and diglycerides of fatty acids (E 471) as food additive in foods for infants below 16 weeks of age and follow-up of their re-evaluation as food additives for uses in foods for all population groups.

• Authors : Younes M; Aquilina G; Castle L ...

• Source: EFSA journal. European Food Safety Authority [EFSA J] 2021 Nov 08; Vol. 19 (11), pp. e06885. Date of Electronic Publication: 2021 Nov 08 (Print Publication: 2021).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Reports from International Flavors & Fragrances Inc. Provide New Insights into Lipid Research (Glycidol and 3-mcpd Analysis Methods for Mono- and Diglycerides).

• Source: Health & Medicine Week. 2021, pages. 4728

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INTERNATIONAL PATENT: AAK AB (PUBL) FILES APPLICATION FOR "AN INTERESTERIFIED TRIGLYCERIDE COMPOSITION WITH A LOW AMOUNT OF DIGLYCERIDES".

• Source: Australian Government. 2022.

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State Intellectual Property Office of China Receives DSM IP Assets's Patent Application for Process for the Production of Diglycerides.

• Source: Global IP News: Chemical Patent News. 2022.

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INTERNATIONAL PATENT: AAK AB (PUBL) FILES APPLICATION FOR "FOOD PRODUCT COMPRISING A VEGETABLE FAT COMPOSITION WITH A LOW AMOUNT OF DIGLYCERIDES".

• Source: Australian Government. 2021.

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INTERNATIONAL PATENT: AAK AB (PUBL) FILES APPLICATION FOR "FAT COMPOSITION SUITABLE AS A COCOA BUTTER EQUIVALENT HAVING A LOW AMOUNT OF DIGLYCERIDES".

• Source: Australian Government. 2021.

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U.S. Patent and Trademark Office Publishes DSM IP Assets's Patent Application for Process for the Production of Diglycerides.

• Source: Global IP News: Chemical Patent News. 2021.

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Tribological behavior of rapeseed oil mixtures with mono- and diglycerides/Tribological behaviour of rapeseed oil mixtures with mono- and diglycerides.

• Authors : Kreivaitis, R.; Padgurskas, J.; Jankauskas, V.

• Source: Mechanika. 2009, Vol. 5, Issue 79, pages. 5

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Interplay of Aging and Lot-to-Lot Variability on the Physical and Chemical Properties of Excipients: A Case Study of Mono- and Diglycerides.

• Authors : Kushwah V; Research Center Pharmaceutical Engineering (RCPE) GmbH, Inffeldgasse 13, 8010 Graz, Austria.; Saraf I

Subjects: Diglycerides/Diglycerides/Diglycerides/*chemistry ; Excipients/Excipients/Excipients/*chemistry; Calorimetry, Differential Scanning/Calorimetry, Differential Scanning/Calorimetry, Differential Scanning/methods

• Source: Molecular pharmaceutics [Mol Pharm] 2021 Mar 01; Vol. 18 (3), pp. 862-877. Date of Electronic Publication: 2021 Jan 21.Publisher: American Chemical Society Country of Publication: United States NLM ID: 101197791 Publication Model: Print-Electronic Cited Medium: Internet

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Oestrogen replacement fails to fully revert ovariectomy-induced changes in adipose tissue monoglycerides, diglycerides and cholesteryl esters of rats fed a lard-enriched diet.

• Authors : Boldarine VT; Departamento de Fisiologia, Escola Paulista de Medicina, Universidade Federal de São Paulo, Rua Botucatu 862, 2º andar, Vila Clementino, São Paulo, SP, 04023-062, Brasil. .; Joyce E

Subjects: Estrogen Replacement Therapy* ; Ovariectomy*/Ovariectomy*/Ovariectomy*/adverse effects; Adipose Tissue/Adipose Tissue/Adipose Tissue/*metabolism

• Source: Scientific reports [Sci Rep] 2021 Feb 15; Vol. 11 (1), pp. 3841. Date of Electronic Publication: 2021 Feb 15.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

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Síntesis y Caracterización de Catalizadores tipo Hidrotalcita Dopados con Fe3+ para la Producción de Monoglicéridos y Diglicéridos de Aceite de Soya.

• Authors : Pérez, William A.¹ ; Echeverri, David A.¹; Rios, Luis A.¹

• Source: Información Tecnológica. 2015, Vol. 26 Issue 2, p79-88. 10p.

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Effect of cis- and trans-Monounsaturated Fatty Acids on Palmitate Toxicity and on Palmitate-induced Accumulation of Ceramides and Diglycerides.

• Authors : Sarnyai F; Department of Medical Chemistry, Molecular Biology and Pathobiochemistry, Semmelweis University, H-1085 Budapest, Hungary.; Somogyi A

Subjects: Ceramides/Ceramides/Ceramides/*metabolism ; Diglycerides/Diglycerides/Diglycerides/*metabolism ; Fatty Acids, Monounsaturated/Fatty Acids, Monounsaturated/Fatty Acids, Monounsaturated/*pharmacology

• Source: International journal of molecular sciences [Int J Mol Sci] 2020 Apr 09; Vol. 21 (7). Date of Electronic Publication: 2020 Apr 09.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101092791 Publication Model: Electronic Cited Medium: Internet ISSN: 1422-0067

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Re-evaluation of acetic acid, lactic acid, citric acid, tartaric acid, mono- and diacetyltartaric acid, mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids (E 472a-f) as food additives.

• Authors : Younes M; Aquilina G; Castle L ...

• Source: EFSA journal. European Food Safety Authority [EFSA J] 2020 Mar 11; Vol. 18 (3), pp. e06032. Date of Electronic Publication: 2020 Mar 11 (Print Publication: 2020).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Effect of the Formation of Diglycerides/Monoglycerides on the Kinetic Curve in Oil Transesterification with Methanol Catalyzed by Calcium Oxide.

• Authors : Chen X; Key Laboratory of Mesoscopic Chemistry of Ministry of Education, School of Chemistry and Chemical Engineering, Nanjing University, Nanjing 210023, China.; Li Z

• Source: ACS omega [ACS Omega] 2020 Feb 24; Vol. 5 (9), pp. 4646-4656. Date of Electronic Publication: 2020 Feb 24 (Print Publication: 2020).Publisher: American Chemical Society Country of Publication: United States NLM ID: 101691658 Publication Model: eCollection Cited Medium: Internet

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diglycerides

• Source: Benders' Dictionary of Nutrition and Food Technology.

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Findings in the Area of Food and Drug Analysis Reported from Memorial University of Newfoundland (Assessing the Fate of Fatty Acid Esters of Hydroxy Fatty Acids, Diglycerides and Monoacetyldiacylglycerides In Grilled Ruminant Meats Marinated ...)

• Source: Food Weekly News. July 21, 2022, 33

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