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Source:
Tropical Plant Biology; Mar2025, Vol. 18 Issue 1, p1-16, 16p
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Source:
Plant Physiology & Biochemistry. Feb2025, Vol. 219, pN.PAG-N.PAG. 1p.
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Authors :
Grover A; Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana, 124001, India.; Singh S
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Source:
Molecular diversity [Mol Divers] 2025 Jan 25. Date of Electronic Publication: 2025 Jan 25.Publisher: ESCOM Science Publishers Country of Publication: Netherlands NLM ID: 9516534 Publication Model: Print-Electronic Cited Medium: Internet
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Authors :
Cândido ES; Programa de Pós-Graduação em Biotecnologia, Universidade Católica Dom Bosco, Campo Grande, Mato Grosso do Sul 79117-900, Brazil.; Programa de Pós-Graduação em Ciências Genômicas e Biotecnologia, Universidade Católica de Brasília, Brasília, Distrito Federal 71966-700, Brazil.
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Source:
ACS infectious diseases [ACS Infect Dis] 2025 Jan 22. Date of Electronic Publication: 2025 Jan 22.Publisher: ACS Publications Country of Publication: United States NLM ID: 101654580 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Kandy SK; Department of Chemistry and Biochemistry, University of North Carolina at Greensboro, Greensboro, NC, USA.; Pasquale MA
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Source:
Nature chemical biology [Nat Chem Biol] 2025 Jan 15. Date of Electronic Publication: 2025 Jan 15.Publisher: Nature Pub. Group Country of Publication: United States NLM ID: 101231976 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Owliaee I; Student Research Committee, Hamadan University of Medical Sciences, Hamadan, 65178-38736, Iran.; Department of Medical Virology, Faculty of Medicine, Hamadan University of Medical Sciences, Hamadan, 65178-38736, Iran.
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Source:
Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2025 Jan 07. Date of Electronic Publication: 2025 Jan 07.Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Source:
Obesity, Fitness & Wellness Week. January 4, 2025, p2033.
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Source:
Obesity, Fitness & Wellness Week. January 4, 2025, p5157.
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