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Academic Journal

Osmolytes and CsAQP expression jointly influence water physiology in the peel and pulp of orange ( Citrus sinensis (L.) Osbeck) fruit during postharvest water loss.

  • Authors : Lin X; Jiangxi Key Laboratory for Postharvest Technology and Nondestructive Testing of Fruits and Vegetables, Collaborative Innovation Center of Postharvest Key Technology and Quality Safety of Fruits and Vegetables, Jiangxi Agricultural University, Nanchang, China.; Citrus Science and Technology Backyard of Jinxian Country, Jiangxi Lufeng Ecological Agriculture Development Co., LTD, Nanchang, China.

  • Source: Frontiers in plant science [Front Plant Sci] 2024 Oct 21; Vol. 15, pp. 1475574. Date of Electronic Publication: 2024 Oct 21 (Print Publication: 2024).Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101568200 Publication Model: eCollection Cited Medium: Print

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  • 1-10 of  1,927 results for ""Water physiology""