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Academic Journal

Effects of high α-linolenic acid transgenic rapeseed oil diet on growth performance, fat deposition, flesh quality, antioxidant capacity, and immunity of juvenile largemouth bass (Micropterus salmoides).

  • Authors : Li R; College of Fisheries, Engineering Research Center of Green Development for Conventional Aquatic Biological Industry in the Yangtze River Economic Belt, Ministry of Education, Huazhong Agricultural University, Wuhan, China.; Hubei Provincial Engineering Laboratory for Pond Aquaculture, Huazhong Agricultural University, Wuhan, China.

Subjects: Bass*/Bass*/Bass*/immunology ; Bass*/Bass*/Bass*/growth & development ; Bass*/Bass*/Bass*/metabolism

  • Source: Lipids [Lipids] 2025 Jan; Vol. 60 (1), pp. 25-37. Date of Electronic Publication: 2024 Oct 02.Publisher: Wiley Subscription Services, Inc Country of Publication: United States NLM ID: 0060450 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

A Comparison of Monoglyceride Production from Microalgaelipids and Rapeseed Oil Catalyzed by Metal Oxides.

  • Authors : Ferreira GF; Department of Processes and Products Development, School of Chemical Engineering, University of Campinas, 500 Albert Einstein Av, Campinas, 13085 045, São Paulo, Brazil.; Cardiff Catalysis Institute, School of Chemistry, Cardiff University, Park Place, Cardiff, CF10 3AT, Wales, United Kingdom.

Subjects: Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/chemistry ; Plant Oils*/Plant Oils*/Plant Oils*/chemistry ; Plant Oils*/Plant Oils*/Plant Oils*/metabolism

  • Source: ChemSusChem [ChemSusChem] 2024 Dec 06; Vol. 17 (23), pp. e202400953. Date of Electronic Publication: 2024 Aug 14.Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101319536 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1864-564X

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Academic Journal

Effect of oleic acid-rich rapeseed oil on the physicochemical, rheological, and structural characteristics of wheat dough.

  • Authors : Chen H; Chinese-Hungarian Cooperative Research Centre for Food Science, College of Food Science, Southwest University, Chongqing 400715, PR China; Laboratory of Quality & Safety Risk Assessment for Agri-products on Storage and Preservation (Chongqing), Ministry of Agriculture and Rural Affairs of the People's Republic of China, Chongqing 400715, PR China.

Subjects: Triticum*/Triticum*/Triticum*/chemistry ; Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/chemistry ; Flour*/Flour*/Flour*/analysis

  • Source: Food chemistry [Food Chem] 2024 Nov 15; Vol. 458, pp. 140227. Date of Electronic Publication: 2024 Jun 25.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Novel palm shortening substitute using a combination of rapeseed oil, linseed meal and beta-glucan.

  • Authors : Sampaio SL; Institute of Biological Chemistry, Biophysics and Bioengineering, Heriot-Watt University, Edinburgh EH14 4AS, United Kingdom.; Chisnall T

Subjects: Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/chemistry ; beta-Glucans*/beta-Glucans*/beta-Glucans*/chemistry ; Flax*/Flax*/Flax*/chemistry

  • Source: Food chemistry [Food Chem] 2024 Nov 01; Vol. 457, pp. 140134. Date of Electronic Publication: 2024 Jun 16.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Effects of high-temperature stages on the physicochemical properties and oxidation products formation of rapeseed oil with carnosic acid.

  • Authors : Zhu YD; Institute of Cereal & Oil Science and Technology, Academy of National Food and Strategic Reserves Administration, Beijing 100037, China.; Luan YT

Subjects: Abietanes*/Abietanes*/Abietanes*/chemistry ; Oxidation-Reduction* ; Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/chemistry

  • Source: Food chemistry [Food Chem] 2025 Feb 15; Vol. 465 (Pt 1), pp. 141960. Date of Electronic Publication: 2024 Nov 13.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Carotenoid deposition in yolks of laying hens fed with corn diets differing in grain hardness and supplemented with rapeseed oil and emulsifier.

  • Authors : Zurak D; University of Zagreb Faculty of Agriculture, Zagreb, 10000, Croatia.; Svečnjak Z

Subjects: Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/chemistry ; Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/administration & dosage ; Chickens*/Chickens*/Chickens*/physiology

  • Source: Poultry science [Poult Sci] 2024 Aug; Vol. 103 (8), pp. 103922. Date of Electronic Publication: 2024 May 31.Publisher: Elsevier Country of Publication: England NLM ID: 0401150 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3171

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Academic Journal

Effects of dietary fish to rapeseed oil ratio on steatosis symptoms in Atlantic salmon (Salmo salar L) of different sizes.

  • Authors : Siciliani D; Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Ås, Norway. .; Hubin A

Subjects: Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/administration & dosage ; Salmo salar*/Salmo salar*/Salmo salar*/metabolism ; Salmo salar*/Salmo salar*/Salmo salar*/growth & development

  • Source: Scientific reports [Sci Rep] 2024 Aug 03; Vol. 14 (1), pp. 18006. Date of Electronic Publication: 2024 Aug 03.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

The effects of replacing ghee with rapeseed oil on liver steatosis and enzymes, lipid profile, insulin resistance and anthropometric measurements in patients with non-alcoholic fatty liver disease: a randomised controlled clinical trial.

  • Authors : Maleki Sedgi F; Student Research Committee, Urmia University of Medical Sciences, Urmia, Iran.; Department of Nutrition, School of Medicine, Urmia University of Medical Sciences, Urmia, Iran.

Subjects: Non-alcoholic Fatty Liver Disease*/Non-alcoholic Fatty Liver Disease*/Non-alcoholic Fatty Liver Disease*/diet therapy ; Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/administration & dosage ; Insulin Resistance*

  • Source: The British journal of nutrition [Br J Nutr] 2024 Jun 28; Vol. 131 (12), pp. 1985-1996. Date of Electronic Publication: 2024 Mar 19.Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic

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Academic Journal

Mucosal barrier status in Atlantic salmon fed rapeseed oil and Schizochytrium oil partly or fully replacing fish oil through winter depression.

  • Authors : Islam SM; Faculty of Biosciences and Aquaculture, Nord University, 8026, Bodø, Norway.; Willora FP

Subjects: Salmo salar*/Salmo salar*/Salmo salar*/immunology ; Diet*/Diet*/Diet*/veterinary ; Rapeseed Oil*/Rapeseed Oil*/Rapeseed Oil*/chemistry

  • Source: Fish & shellfish immunology [Fish Shellfish Immunol] 2024 Jun; Vol. 149, pp. 109549. Date of Electronic Publication: 2024 Apr 08.Publisher: Academic Press Country of Publication: England NLM ID: 9505220 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Lactobacillus fermentum MCC2760 Attenuates Heated Oil-Induced Brain Oxidative Stress and Inflammation via Modulation of NRF2 and NF-kB in Rats.

  • Authors : Keremane VR; Department of Biochemistry, CSIR-Central Food Technological Research Institute, Mysore, 570020, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, 201002, India.

Subjects: NF-E2-Related Factor 2*/NF-E2-Related Factor 2*/NF-E2-Related Factor 2*/metabolism ; Rats, Wistar* ; Oxidative Stress*/Oxidative Stress*/Oxidative Stress*/drug effects

  • Source: Molecular nutrition & food research [Mol Nutr Food Res] 2024 Dec; Vol. 68 (23), pp. e2400656. Date of Electronic Publication: 2024 Nov 03.Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101231818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1613-4133

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  • 1-10 of  128,093 results for ""RAPESEED oil""