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Opportunities to Interrupt Transmission of Enteropathogens of Poultry Origin in Maputo, Mozambique: A Transmission Model Analysis.

• Authors : Kayoko Shioda^1,2,3; Brouwer, Andrew F.⁴; Lamar, Frederica¹

Subjects: *Disease vectors; *Zoonoses; *Campylobacter infectionsMozambique

• Source: Environmental Health Perspectives. Nov2023, Vol. 131 Issue 11, p117004-1-117004-9. 9p.

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Contamination of Retail Meat Samples with Multidrug-Resistant Organisms in Relation to Organic and Conventional Production and Processing: A Cross-Sectional Analysis of Data from the United States National Antimicrobial Resistance Monitoring System, 2012-2017.

• Authors : Innes, Gabriel K.^1,2 ; Nachman, Keeve E.^1,2,3; Abraham, Alison G.^1,4

Subjects: *Packaged foods; *Food contamination; *Animal experimentationUnited States

• Source: Environmental Health Perspectives. May2021, Vol. 129 Issue 5, p057004-1-057004-10. 10p.

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Applied Science & Technology Full Text (H.W. Wilson)

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Agricola

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THE LATEST IN...NUTRITION.

Subjects: MEAT microbiology; OSTEOPOROSIS prevention; RESISTANCE training

• Source: Good Medicine. Summer2023, Vol. 32 Issue 3, p5-5. 1p.

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Agricola

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Susceptibility of Staphylococcus aureus Isolated from Different Raw Meat Products to Disinfectants.

• Authors : Ozdemir, Fatma¹ ; Arslan, Seza¹

Subjects: *STAPHYLOCOCCUS aureus; *MEAT microbiology; *DISINFECTION & disinfectants

• Source: European Journal of Biology. Jun2024, Vol. 83 Issue 1, p10-18. 9p.

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The Clever Meat-Thawing Trick We Wish We'd Known About Sooner.

• Authors : Albring, Angel

Subjects: FROZEN meat; MEAT microbiology; THAWING

• Source: Parade.com. 9/22/2024, pN.PAG-N.PAG. 1p.

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Further developments in spices & seasonings.

• Authors : FUHRMAN, ELIZABETH

Subjects: SPICES; MEAT microbiology; MEATSHELKE, Kantha

• Source: National Provisioner. Apr2014, Vol. 228 Issue 4, p30-34. 3p.

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Fighting microbes with microbes.

• Authors : GILL, JASON J.¹ ; TAYLOR, T. MATTHEW¹

Subjects: MEAT microbiology; MICROBIOLOGICAL techniques; MEAT preservation

• Source: National Provisioner. Mar2014 Supplement, p8-12. 4p.

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