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Academic Journal

Transcriptomic analysis reveals differential gene expression patterns of Lacticaseibacillus casei ATCC 393 in response to ultrasound stress.

  • Authors : Giordano I; Department of Agricultural Sciences, University of Naples Federico II, 80049 Naples, Italy.; Pasolli E

Subjects: Lacticaseibacillus casei*/Lacticaseibacillus casei*/Lacticaseibacillus casei*/genetics ; Lacticaseibacillus casei*/Lacticaseibacillus casei*/Lacticaseibacillus casei*/metabolism ; Gene Expression Profiling*

  • Source: Ultrasonics sonochemistry [Ultrason Sonochem] 2024 Jul; Vol. 107, pp. 106939. Date of Electronic Publication: 2024 May 31.Publisher: Elsevier Science Country of Publication: Netherlands NLM ID: 9433356 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Lacticaseibacillus casei K11 exerts immunomodulatory effects by enhancing natural killer cell cytotoxicity via the extracellular regulated-protein kinase pathway.

  • Authors : Zhou Y; College of Food Science and Engineering, Ocean University of China, N-O-1299 Sansha Road, Qingdao, 266003, China.; Kuerman M

Subjects: Killer Cells, Natural*/Killer Cells, Natural*/Killer Cells, Natural*/immunology ; Killer Cells, Natural*/Killer Cells, Natural*/Killer Cells, Natural*/drug effects ; Lacticaseibacillus casei*

  • Source: European journal of nutrition [Eur J Nutr] 2024 Aug; Vol. 63 (5), pp. 1867-1876. Date of Electronic Publication: 2024 Apr 09.Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Unveiling the influence of a probiotic combination of Heyndrickxia coagulans and Lacticaseibacillus casei on healthy human gut microbiota using the TripleSHIME® system.

  • Authors : Goya-Jorge E; Laboratory of Food Quality Management, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium; Intestinal Regenerative Medicine Lab, Department of Clinical Sciences, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27607, USA. Electronic address: .

Subjects: Probiotics*/Probiotics*/Probiotics*/administration & dosage ; Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/drug effects ; Lacticaseibacillus casei*

  • Source: Microbiological research [Microbiol Res] 2024 Aug; Vol. 285, pp. 127778. Date of Electronic Publication: 2024 May 28.Publisher: G. Fischer Country of Publication: Germany NLM ID: 9437794 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1618-0623

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Academic Journal

Potentially functional lactose-free ice cream with Lacticaseibacillus casei CSL3, ginger, and honey.

  • Authors : Massaut KB; Laboratory of Food Microbiology, Department of Agroindustrial Science and Technology, Federal University of Pelotas, Pelotas, RS, Brazil.; Dos Santos Pereira E

Subjects: Honey*/Honey*/Honey*/analysis ; Zingiber officinale*/Zingiber officinale*/Zingiber officinale*/chemistry ; Ice Cream*/Ice Cream*/Ice Cream*/microbiology

  • Source: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2024 Jun; Vol. 55 (2), pp. 1735-1744. Date of Electronic Publication: Publisher: Springer International Publishing Country of Publication: Brazil NLM ID: 101095924 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Lacticaseibacillus Casei IDCC 3451 Strengthen Digestibility of Plant-based Proteins in Mice.

  • Authors : Kim J; Carl R. Woese Institute for Genomic Biology, University of Illinois at Urbana-Champaign, Urbana, IL, 61801, USA.; Kim H

Subjects: Lacticaseibacillus casei*/Lacticaseibacillus casei*/Lacticaseibacillus casei*/metabolism ; Probiotics*/Probiotics*/Probiotics*/administration & dosage ; Plant Proteins*/Plant Proteins*/Plant Proteins*/metabolism

  • Source: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2024 Jun; Vol. 16 (3), pp. 927-935. Date of Electronic Publication: 2023 May 19.Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Mangaba pulp fermented with Lacticaseibacillus casei 01 has improved chemical, technological, and sensory properties and positively impacts the colonic microbiota of vegan adults.

  • Authors : de Assis BBT; Laboratory of Microbial Process in Foods, Department of Food Engineering, Federal University of Paraíba, João Pessoa, Brazil.; Pimentel TC

Subjects: Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/physiology ; Fermentation* ; Lacticaseibacillus casei*/Lacticaseibacillus casei*/Lacticaseibacillus casei*/metabolism

  • Source: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Jun; Vol. 186, pp. 114403. Date of Electronic Publication: 2024 Apr 21.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143

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Academic Journal

Fermentation of Rubus dolichocarpus juice using Lactobacillus gasseri and Lacticaseibacillus casei and protecting phenolic compounds by Stevia extract during cold storage.

  • Authors : Karimkhani MM; Department of Food Hygiene and Aquaculture, Faculty of Veterinary Medicine, Ferdowsi University of Mashhad, Mashhad, Iran.; Jamshidi A

Subjects: Lacticaseibacillus casei* ; Rubus* ; Lactobacillus gasseri*

  • Source: Scientific reports [Sci Rep] 2024 Mar 08; Vol. 14 (1), pp. 5711. Date of Electronic Publication: 2024 Mar 08.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Reduction of histamine, putrescine and cadaverine by the bacteria Lacticaseibacillus casei depending on selected factors in the real condition of the dairy product.

  • Authors : Klementová L; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic.; Purevdorj K

Subjects: Lacticaseibacillus casei* ; Cheese*/Cheese*/Cheese*/microbiology; Histamine/Histamine/Histamine/analysis

  • Source: Food microbiology [Food Microbiol] 2024 Feb; Vol. 117, pp. 104391. Date of Electronic Publication: 2023 Oct 02.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

The oral administration of Lacticaseibacillus casei Shirota alleviates acetaminophen-induced liver injury through accelerated acetaminophen metabolism via the liver-gut axis in mice.

  • Authors : Lv L; State Key Laboratory for Diagnosis and Treatment of Infectious Diseases, Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, The First Affiliated Hospital, College of Medicine, Zhejiang University, Hangzhou, Zhejiang, China.; Jinan Microecological Biomedicine Shandong Laboratory, Jinan, Shandong, China.

Subjects: Lacticaseibacillus casei* ; Antipyretics* ; Chemical and Drug Induced Liver Injury, Chronic*

  • Source: MSphere [mSphere] 2024 Jan 30; Vol. 9 (1), pp. e0067223. Date of Electronic Publication: 2024 Jan 09.Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 101674533 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Food peptidomic analysis of bovine milk fermented by Lacticaseibacillus casei LBC 237: In silico prediction of bioactive peptides and anticancer potential.

  • Authors : Hiago Bellaver E; Santa Catarina State University. Department of Animal Production and Food Science, Multicentric Graduate Program in Biochemistry and Molecular Biology. Lages, SC, Brazil.; Eliza Redin E

Subjects: Lacticaseibacillus casei*; Animals ; Cattle

  • Source: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Mar; Vol. 180, pp. 114060. Date of Electronic Publication: 2024 Jan 26.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143

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  • 1-10 of  13,553 results for ""Lacticaseibacillus casei""