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Academic Journal

Recent advances in computational prediction of molecular properties in food chemistry.

  • Authors : Wang N; College of Food Science, Shenyang Agricultural University, National R&D Professional Center for Berry Processing, National Engineering and Technology of Research Center for Small berry, Key Laborotary of Healthy Food Nutrition and Innovative Manufacturing, Liaoning Province, Shenyang, Liaoning 110866, China.; Zang ZH

Subjects: Molecular Dynamics Simulation* ; Food Analysis*/Food Analysis*/Food Analysis*/methods; Quantum Theory

  • Source: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Sep; Vol. 192, pp. 114776. Date of Electronic Publication: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication:

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Academic Journal

An Analysis of Foods Promoted in Bronx Supermarket Circulars Based on the Degree of Processing.

Subjects: FOOD chemistry; PRODUCT advertising; CONSUMERS

  • Source: Journal of Hunger & Environmental Nutrition. 2024, Vol. 19 Issue 6, p1399-1409. 11p.

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Periodical

Investitionen steigen weiter.

Subjects: *INVESTORS; *PRICES; *CONSUMERS

  • Source: Allgemeine Fleischer Zeitung. 8/14/2024 NEW MEAT 4, p42-43. 2p.

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Periodical

Investitionen steigen weiter.

Subjects: *CONVERTIBLE bonds; *INVESTORS; *INDUSTRIAL capacity

  • Source: Fleischwirtschaft. 8/14/2024 NEW MEAT MAGAZIN 4, p42-43. 2p.

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Academic Journal

Food safety analysis 2.0.

Subjects: *FOOD chemistry; *EMERGING contaminants; *POLLUTANTS

  • Source: Analytical & Bioanalytical Chemistry. Jan2024, Vol. 416 Issue 3, p609-610. 2p.

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  • 1-10 of  572,551 results for ""FOOD chemistry""