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Authors :
Park J; Research Group of Food Processing, Korea Food Research Institute, Wanju 55365, Republic of Korea.; Choi HW
Subjects: Starch*/Starch*/Starch*/chemistry ; Rheology* ; Triticum*/Triticum*/Triticum*/chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Dec; Vol. 282 (Pt 4), pp. 137227. Date of Electronic Publication: 2024 Nov 02.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Li M; Institute of Rural Development, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, PR China; Department of Agronomy, Zhejiang University, Hangzhou 310058, PR China.
Subjects: Pueraria*/Pueraria*/Pueraria*/chemistry ; Starch*/Starch*/Starch*/chemistry ; Chemical Phenomena*
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International journal of biological macromolecules [Int J Biol Macromol] 2024 Nov; Vol. 279 (Pt 4), pp. 135508. Date of Electronic Publication: 2024 Sep 10.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Pineda-Gomez P; Departamento de Física, Universidad de Caldas. Manizales, Caldas, C.P., 170004, Colombia; Laboratorio de Magnetismo y Materiales Avanzados, Universidad Nacional de Colombia. Manizales, Caldas, C.P., 170003, Colombia. Electronic address: .
Subjects: Solanum tuberosum*/Solanum tuberosum*/Solanum tuberosum*/chemistry ; Starch*/Starch*/Starch*/chemistry ; Edible Films*
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Oct; Vol. 277 (Pt 4), pp. 134508. Date of Electronic Publication: 2024 Aug 05.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Gu Y; Institute of Nuclear Agricultural Sciences, College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, Hangzhou 310058, China; Hainan Institute, Zhejiang University, Yazhou Bay Science and Technology City, Yazhou District, Sanya 572025, China.
Subjects: Seeds*/Seeds*/Seeds*/chemistry ; Starch*/Starch*/Starch*/chemistry ; Chemical Phenomena*
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Aug; Vol. 275 (Pt 1), pp. 133570. Date of Electronic Publication: 2024 Jun 30.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Wang B; College of Food Science and Technology, Henan University of Technology.; Hou L
Subjects: Sesamum*/Sesamum*/Sesamum*/chemistry ; Particle Size* ; Hardness*
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Source:
Journal of oleo science [J Oleo Sci] 2024 May 01; Vol. 73 (5), pp. 645-655. Date of Electronic Publication: 2024 Apr 05.Publisher: Japan Oil Chemists' Society Country of Publication: Japan NLM ID: 101175339 Publication Model: Print-Electronic Cited Medium: Internet
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Authors :
Li T; School of Food Science and Engineering, Natural Food Macromolecule Research Center, Shaanxi University of Science and Technology, Xi'an, Shaanxi 710021, China.; Huang J
Subjects: Sorghum*/Sorghum*/Sorghum*/chemistry ; Starch*/Starch*/Starch*/chemistry ; Amylose*/Amylose*/Amylose*/chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2024 May; Vol. 267 (Pt 1), pp. 131522. Date of Electronic Publication: 2024 Apr 11.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Fidriyanto R; Program Study of Nutrition and Feed Sciences, Graduate School of Institut Pertanian Bogor. Jl. Agatis, Bogor, West Java, Indonesia.; Research Center for Applied Zoology, National Research and Innovation Agency, Bogor, West Java, Indonesia.
Subjects: Rumen*/Rumen*/Rumen*/metabolism ; Fermentation* ; Starch*/Starch*/Starch*/metabolism
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Source:
Animal science journal = Nihon chikusan Gakkaiho [Anim Sci J] 2024 Jan-Dec; Vol. 95 (1), pp. e13950.Publisher: Wiley Country of Publication: Australia NLM ID: 100956805 Publication Model: Print Cited Medium: Internet ISSN: 1740-0929 (Electronic)
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Authors :
Noumo Ngangmou T; College of Technology, The University of Bamenda, Bambili, Cameroon.; Meat and Marine Sciences Department, CSIR-Central Food Technological Research Institute, Mysuru, India.
Subjects: Seeds*/Seeds*/Seeds*/chemistry ; Cooking*/Cooking*/Cooking*/methods ; Flour*/Flour*/Flour*/analysis
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Source:
Animal science journal = Nihon chikusan Gakkaiho [Anim Sci J] 2024 Jan-Dec; Vol. 95 (1), pp. e13952.Publisher: Wiley Country of Publication: Australia NLM ID: 100956805 Publication Model: Print Cited Medium: Internet ISSN: 1740-0929 (Electronic)
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Authors :
Zhai X; College of Food Science and Engineering, Shandong Agricultural University, Engineering and Technology Center for Grain Processing of Shandong Province, Taian, P.R. China.; Zhang R
Subjects: Chemical Phenomena*; Glycerol/Glycerol/Glycerol/chemistry ; Esters/Esters/Esters/chemistry
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Source:
Journal of the science of food and agriculture [J Sci Food Agric] 2023 Aug 15; Vol. 103 (10), pp. 4966-4974. Date of Electronic Publication: 2023 Apr 07.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Zhao L; Institute of Modern Physics, Northwest University, Xi'an, Shaanxi 710127, People's Republic of China.; Shaanxi Key Laboratory for Theoretical Physics Frontiers, Xi'an, Shaanxi 710127, People's Republic of China.
Subjects: Chemical Phenomena*; Thermodynamics
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Source:
The Journal of chemical physics [J Chem Phys] 2023 Jun 14; Vol. 158 (22).Publisher: American Institute of Physics Country of Publication: United States NLM ID: 0375360 Publication Model: Print Cited Medium: Internet ISSN:
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Authors :
Simedru AF; Department of Physics and Chemistry, Technical University of Cluj-Napoca, 400114 Cluj-Napoca, Romania.; Becze A
Subjects: Chemical Phenomena*; X-Ray Diffraction ; Spectrometry, X-Ray Emission
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Source:
International journal of molecular sciences [Int J Mol Sci] 2023 Apr 22; Vol. 24 (9). Date of Electronic Publication: 2023 Apr 22.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101092791 Publication Model: Electronic Cited Medium: Internet ISSN: 1422-0067
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Authors :
Yin S; Institute of Biomechanics and Medical Engineering, Department of Engineering Mechanics, Tsinghua University, Beijing 100084, P.R. China.; Li B
Subjects: Chemical Phenomena*; Actin Cytoskeleton ; Actomyosin
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Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 2022 Dec 06; Vol. 119 (49), pp. e2206159119. Date of Electronic Publication: Publisher: National Academy of Sciences Country of Publication: United States NLM ID: 7505876 Publication Model: Print-Electronic Cited Medium: Internet
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Authors :
Delahaije RJBM; Laboratory of Physics and Physical Chemistry of Foods, Wageningen University, Bornse Weilanden 9, 6708WG Wageningen, The Netherlands.; FrieslandCampina Innovation Centre, Bronland 20, 6708 WH Wageningen, The Netherlands.
Subjects: Chemical Phenomena* ; Surface Tension*; Emulsions
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Source:
Langmuir : the ACS journal of surfaces and colloids [Langmuir] 2022 Aug 23; Vol. 38 (33), pp. 10183-10191. Date of Electronic Publication: 2022 Aug 09.Publisher: American Chemical Society Country of Publication: United States NLM ID: 9882736 Publication Model: Print-Electronic
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Subjects: Chemical Phenomena*
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Acta crystallographica. Section A, Foundations and advances [Acta Crystallogr A Found Adv] 2022 Mar 01; Vol. 78 (Pt 2), pp. 115-127. Date of Electronic Publication: 2022 Feb 04.Publisher: John Wiley & Sons Ltd Country of Publication: United States NLM ID: 101620182 Publication Model: Print-Electronic Cited Medium: Internet
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Authors :
Lenne PF; Aix Marseille Univ, CNRS, UMR 7288, IBDM, Turing Center for Living Systems, Marseille, France. .; Trivedi V
Subjects: Chemical Phenomena* ; Models, Theoretical* ; Phase Transition*
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Source:
Nature communications [Nat Commun] 2022 Feb 03; Vol. 13 (1), pp. 664. Date of Electronic Publication: 2022 Feb 03.Publisher: Nature Pub. Group Country of Publication: England NLM ID: 101528555 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Li L; State Key Laboratory of Food Science and Technology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, China.; Chang R
Subjects: Chemical Phenomena* ; Viscosity*; Starch/Starch/Starch/*chemistry
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International journal of biological macromolecules [Int J Biol Macromol] 2022 Jan 15; Vol. 195, pp. 483-491. Date of Electronic Publication: 2021 Dec 14.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Elhoudi M; Analytical Chemistry and Environment Team, Laboratory of Materials and Environment, Faculty of Sciences, Ibn Zohr University, BP 8106, 80000, Agadir, Morocco.; Oukhrib R
Subjects: Chemical Phenomena* ; Models, Theoretical*; Alginates/Alginates/Alginates/*chemistry
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Source:
Journal of molecular modeling [J Mol Model] 2022 Jan 15; Vol. 28 (2), pp. 37. Date of Electronic Publication: 2022 Jan 15.Publisher: Springer Country of Publication: Germany NLM ID: 9806569 Publication Model: Electronic Cited Medium: Internet ISSN: 0948-5023
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Authors :
Bansal P; Swiss-Prot group, SIB Swiss Institute of Bioinformatics, Centre Medical Universitaire, CH-1211 Geneva 4, Switzerland.; Morgat A
Subjects: Chemical Phenomena* ; Databases, Factual* ; Software*
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Source:
Nucleic acids research [Nucleic Acids Res] 2022 Jan 07; Vol. 50 (D1), pp. D693-D700.Publisher: Oxford University Press Country of Publication: England NLM ID: 0411011 Publication Model: Print Cited Medium: Internet ISSN:
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Authors :
Hafila KZ; Fakulti Kejuruteraan Mekanikal, Universiti Teknikal Malaysia Melaka, Hang Tuah Jaya, 76100 Durian Tunggal, Melaka, Malaysia; German-Malaysian Institute, Jalan Ilmiah Taman Universiti, 43000 Kajang, Selangor, Malaysia.
Subjects: Chemical Phenomena* ; Mechanical Phenomena*; Manihot/Manihot/Manihot/*chemistry
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International journal of biological macromolecules [Int J Biol Macromol] 2022 Jan 01; Vol. 194, pp. 851-860. Date of Electronic Publication: 2021 Nov 25.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Yu X; Jiangsu Key Laboratory of Crop Genetics and Physiology/Co-Innovation Center for Modern Production Technology of Grain Crops/Joint International Research Laboratory of Agriculture and Agri-Product Safety, Yangzhou University, Yangzhou 225009, China; Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding/Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, Yangzhou University, Yangzhou 225009, China.
Subjects: Chemical Phenomena* ; Food Quality*; Colocasia/Colocasia/Colocasia/*chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2022 Jan 01; Vol. 194, pp. 924-932. Date of Electronic Publication: 2021 Nov 28.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Sadura I; Polish Academy of Sciences, The Franciszek Górski Institute of Plant Physiology, Niezapominajek 21, 30-239 Kraków, Poland.; Janeczko A
Subjects: Chemical Phenomena* ; Photosynthesis* ; Stress, Physiological*
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Source:
International journal of molecular sciences [Int J Mol Sci] 2021 Dec 29; Vol. 23 (1). Date of Electronic Publication: 2021 Dec 29.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101092791 Publication Model: Electronic Cited Medium: Internet ISSN: 1422-0067
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Authors :
Cavaco T; AgriFood Laboratory, Faculty of Experimental Sciences, University of Huelva, 21007 Huelva, Spain.; International Campus of Excellence CeiA3, University of Huelva, 21007 Huelva, Spain.
Subjects: Chemical Phenomena* ; Food* ; Food Analysis*
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Source:
Molecules (Basel, Switzerland) [Molecules] 2021 Dec 23; Vol. 27 (1). Date of Electronic Publication: 2021 Dec 23.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049
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Authors :
Liu W; Merck Center for Catalysis at Princeton University, Princeton, NJ 08544, USA.; Lavagnino MN
Subjects: Chemical Phenomena*; Carbon/Carbon/Carbon/*chemistry; Biomimetics
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Source:
Science (New York, N.Y.) [Science] 2021 Dec 03; Vol. 374 (6572), pp. 1258-1263. Date of Electronic Publication: 2021 Nov 11.Publisher: American Association for the Advancement of Science Country of Publication: United States NLM ID: 0404511 Publication Model: Print-Electronic
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Authors :
Abdollahi S; Department of Biology, Faculty of Basic Science, Behbahan Khatam Alanbia University of Technology, Behbahan, Iran. Electronic address: .; Raoufi Z
Subjects: Chemical Phenomena* ; Computer Simulation* ; Epitope Mapping*
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Source:
Molecular immunology [Mol Immunol] 2021 Dec; Vol. 140, pp. 22-34. Date of Electronic Publication: 2021 Oct 11.Publisher: Pergamon Press Country of Publication: England NLM ID: 7905289 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Ji X; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.; Luo Y
Subjects: Chemical Phenomena* ; Rheology*; Chitosan/Chitosan/Chitosan/*analogs & derivatives
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Dec 01; Vol. 192, pp. 537-545. Date of Electronic Publication: 2021 Oct 13.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Rammak T; Division of Physical Science, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Trace Analysis and Biosensor, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand.
Subjects: Chemical Phenomena* ; Food Packaging*/Food Packaging*/Food Packaging*/methods ; Membranes, Artificial*
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Dec 01; Vol. 192, pp. 1013-1020. Date of Electronic Publication: 2021 Oct 16.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Varshosaz J; Department of Pharmaceutics, School of Pharmacy and Novel Drug Delivery Systems Research Center, Isfahan University of Medical Sciences, Isfahan, Iran. Electronic address: .; Sajadi-Javan ZS
Subjects: Bone Regeneration* ; Chemical Phenomena*; Hydrogels/Hydrogels/Hydrogels/*chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Dec 01; Vol. 192, pp. 869-882. Date of Electronic Publication: 2021 Oct 08.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Paramasivam SK; ICAR-National Research Centre for Banana, Tiruchirappalli, Tamil Nadu 620102, India. Electronic address: .; Saravanan A
Subjects: Chemical Phenomena* ; Cooking*; Fruit/Fruit/Fruit/*chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Nov 30; Vol. 191, pp. 1056-1067. Date of Electronic Publication: 2021 Sep 30.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Bodor Z; Department of Measurements and Process Control, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, 14-16 Somlói Street, H-1118 Budapest, Hungary.; Department of Dietetics and Nutrition, Faculty of Health Sciences, Semmelweis University, 17 Vas Street, H-1088 Budapest, Hungary.
Subjects: Chemical Phenomena* ; Spectroscopy, Near-Infrared*; Honey/Honey/Honey/*analysis
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Source:
Molecules (Basel, Switzerland) [Molecules] 2021 Nov 30; Vol. 26 (23). Date of Electronic Publication: 2021 Nov 30.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049
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Authors :
García YM; Centro de Ciências Agrárias, Campus A. C. Simões, Universidade Federal de Alagoas, Rio Largo 57072-970, Brazil.; Ramos ALCC
Subjects: Chemical Phenomena* ; Ecotype* ; Mass Spectrometry*
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Source:
Molecules (Basel, Switzerland) [Molecules] 2021 Nov 27; Vol. 26 (23). Date of Electronic Publication: 2021 Nov 27.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049
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Authors :
Belloir C; Centre des Sciences du Goût et de l'Alimentation, AgroSup Dijon, CNRS, INRAE, Université Bourgogne Franche-Comté, 21000, Dijon, France.; Brulé M
Subjects: Chemical Phenomena*; Receptors, G-Protein-Coupled/Receptors, G-Protein-Coupled/Receptors, G-Protein-Coupled/*chemistry ; Receptors, G-Protein-Coupled/Receptors, G-Protein-Coupled/Receptors, G-Protein-Coupled/*metabolism
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Source:
Scientific reports [Sci Rep] 2021 Nov 15; Vol. 11 (1), pp. 22238. Date of Electronic Publication: 2021 Nov 15.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Kowalczyk D; Department of Biochemistry and Food Chemistry, Faculty of Food Sciences and Biotechnology, University of Life Sciences in Lublin, Skromna 8, 20-704 Lublin, Poland. Electronic address: .; Szymanowska U
Subjects: Chemical Phenomena* ; Edible Films*; Antioxidants/Antioxidants/Antioxidants/*pharmacology
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Nov 01; Vol. 190, pp. 969-977. Date of Electronic Publication: 2021 Sep 17.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Subjects: Chemical Phenomena* ; Skin Physiological Phenomena* ; Smoke*
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Source:
Experimental dermatology [Exp Dermatol] 2021 Nov; Vol. 30 (11), pp. 1610-1618. Date of Electronic Publication: 2020 Nov 09.Publisher: Munksgaard Country of Publication: Denmark NLM ID: 9301549 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1600-0625
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Authors :
Li Y; College of Food Science, Southwest University, Chongqing 400715, China.; You M
Subjects: Chemical Phenomena*; Hordeum/Hordeum/Hordeum/*chemistry ; Seeds/Seeds/Seeds/*chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Oct 31; Vol. 189, pp. 91-99. Date of Electronic Publication: 2021 Aug 18.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Jia Y; Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, PR China.; Li N
Subjects: Chemical Phenomena*; Chromium/Chromium/Chromium/*chemistry ; Iron/Iron/Iron/*chemistry
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Source:
International journal of biological macromolecules [Int J Biol Macromol] 2021 Oct 31; Vol. 189, pp. 847-856. Date of Electronic Publication: 2021 Aug 29.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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