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Euromonitor International Industry Profile: SECTOR CAPSULE: LARGE COOKING APPLIANCES IN THE US.

Subjects: COOKING equipment; KITCHEN appliances; ELECTRIC equipmentUNITED States

• Source: Large Cooking Appliances in the US. 1/18/2024, p1-3. 3p.

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High Speed Cooking Equipment.

• Authors : Bendall, Dan

Subjects: *FOOD service equipment; COOKING equipment; KITCHEN appliancesUNITED States

• Source: Food Management. Aug2008, Vol. 43 Issue 8, p74-78. 2p. 2 Color Photographs.

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Gas grills bring kitchen outdoors for the summer.

• Authors : Geilich, Peter

Subjects: BARBECUE cooking; COOKING equipmentUNITED StatesCOLEMAN Co. Inc. ; WEBER Stephen Products UK Ltd.

• Source: Westchester County Business Journal. 8/4/2003, Vol. 42 Issue 31, p25. 2p.

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RANGE of choices.

• Authors : Clark, Jane Bennett; Roha, Kristin

Subjects: *CONSULTANTS; GAS stoves; COOKING equipmentPUTNEY (Vt.); VERMONT; UNITED StatesKRASNER, Deborah

• Source: Kiplinger Personal Finance. Mar2004, Vol. 58 Issue 3, p110-112. 3p. 4 Color Photographs.

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A New Spin on Cooking.

• Authors : Gibbs, W. Wayt; Myhrvold, Nathan

Subjects: CENTRIFUGES; COOKING equipment; MACHINE separatorsUNITED States

• Source: Scientific American. Mar2011, Vol. 304 Issue 3, p23-23. 2/3p. 1 Color Photograph.

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Hot Off The Grill.

• Authors : Berendsohn, Roy

Subjects: *COOKING equipment; *BARBECUE cooking; *OUTDOOR cookingUNITED States

• Source: Popular Mechanics. Apr2001, Vol. 178 Issue 4, p120. 2p. 1 Color Photograph.

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Commercial Cooking Equipment Market size is set to grow by USD 4.32 billion from 2024-2028, Increasing number of food service establishments boost the market, Technavio.

• Source: PR Newswire. August 14, 2024

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HOME ON THE RANGE.

• Authors : Bendall, Dan^1,2

Subjects: *FOOD service equipment; *FOOD service; STOVESUNITED States

• Source: Restaurant Hospitality. Sep2005, Vol. 89 Issue 9, p98-101. 3p. 2 Color Photographs.

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The kitchen quest: Versatility and simplicity.

• Authors : Hayes, Jack

Subjects: *TECHNOLOGICAL innovations; COOKING equipmentUNITED States

• Source: Nation's Restaurant News. 9/19/94, Vol. 28 Issue 37, p124. 4p. 3 Color Photographs.

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ENERGY EFFICIENT COOKING.

Subjects: *ENERGY conservation; COOKING equipment; STOVESWASHINGTON (D.C.); UNITED StatesUNITED States. Environmental Protection Agency

• Source: Appliance Design. Jul2009, Vol. 57 Issue 7, p9-10. 2p.

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