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An investigation into the nutritional composition and cost of gluten-free versus regular food products in the UK.

• Authors : Fry L; School of Life and Medical Sciences, University of Hertfordshire, Hatfield, UK.; Madden AM

Subjects: Costs and Cost Analysis* ; Diet, Gluten-Free*/Diet, Gluten-Free*/Diet, Gluten-Free*/economics ; Diet, Gluten-Free*/Diet, Gluten-Free*/Diet, Gluten-Free*/standards

• Source: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association [J Hum Nutr Diet] 2018 Feb; Vol. 31 (1), pp. 108-120. Date of Electronic Publisher: Wiley on behalf of The British Dietetic Association Ltd., [c1988- Country of Publication: England NLM ID: 8904840 Publication Model:

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A Population Survey of Dietary Attitudes towards Gluten.

• Authors : Croall ID; University of Sheffield, Academic Unit of Radiology, Royal Hallamshire Hospital, Sheffield S10 2JF, UK. .; Trott N

Subjects: Attitude to Health*; Celiac Disease/Celiac Disease/Celiac Disease/*epidemiology ; Diet, Gluten-Free/Diet, Gluten-Free/Diet, Gluten-Free/*psychology

• Source: Nutrients [Nutrients] 2019 Jun 05; Vol. 11 (6). Date of Electronic Publication: 2019 Jun 05.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Gluten intake and metabolic health: conflicting findings from the UK Biobank.

• Authors : Behrendt I; Institute of Nutritional Science, Justus-Liebig-University of Giessen, Goethestr. 55, 35390, Giessen, Germany. .; Fasshauer M

Subjects: Biological Specimen Banks* ; Glutens*; Body Mass Index

• Source: European journal of nutrition [Eur J Nutr] 2021 Apr; Vol. 60 (3), pp. 1547-1559. Date of Electronic Publication: 2020 Aug 06.Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Asda to stock Edinburgh brewer's gluten-free beers.

• Source: The Scotsman (Edinburgh, Scotland). 2024, pages. 59

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Former law student's cafe focuses on gluten-free food.

• Source: The Courier (Garstang) (Preston, England). 2024, pages. 22

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Gluten Intake and All-Cause and Cause-Specific Mortality: Prospective Findings from the UK Biobank.

• Authors : Behrendt I; Institute of Nutritional Science, Justus-Liebig University of Giessen, Giessen, Germany.; Fasshauer M

Subjects: Cause of Death* ; Diet* ; Mortality*

• Source: The Journal of nutrition [J Nutr] 2021 Mar 11; Vol. 151 (3), pp. 591-597.Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print Cited Medium: Internet ISSN: 1541-6100

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New Findings in Marketing Described from University of Leeds (Why Go Gluten-free? How the Feeling of Low Power Increases Preferences for Free-from Products).

• Source: Marketing Weekly News. 2024, pages. 76

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Rice Snacks Market Expected to Hit USD 8007.2 Million by 2029 Driven by Rising Demand for Healthy and Gluten-Free Snacks | Valuates Reports.

• Source: PR Newswire. 2024.

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Gluten-Free Products Market - Global Forecast to 2029: North America Leads with Companies Such as The Kraft Heinz Company and Conagra Investing Heavily to Increase their Product Offerings.

• Source: Plus Company Updates. 2024.

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Coeliac disease versus gluten intolerance.

• Source: The Mirror (London, England). 2024, pages. 33

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