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Academic Journal

What is the Main Processing Factor Influencing Staphylococcus Species Diversity in Different Manufacturing Units?

Subjects: STAPHYLOCOCCUS; SAUSAGES; COAGULASEPORTUGAL

  • Source: Journal of Food Science (John Wiley & Sons, Inc.); Oct2019, Vol. 84 Issue 10, p2932-2943, 12p, 5 Charts, 5 Graphs

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  • 1-10 of  24 results for ""NUCLEOSIDES""