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THE ENVIRONMENTAL CONDITIONS OF THE WORKING CLASS: An Introduction to Selections from Frederick Engels's The Condition of the Working Class in England in 1844.

• Authors : Clark, Brett; Foster, John Bellamy

Subjects: ECOLOGY; URBAN sociology; INDUSTRIAL pollutionLONDON (England); ENGLANDENGELS, Friedrich, 1820-1895

• Source: Organization & Environment; Sep2006, Vol. 19 Issue 3, p375-388, 14p

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Menu-Safe: a business viewpoint from the manager and head chef at the Isis Restaurant, Salford, UK.

• Authors : Clark, Katherine; Stewart, Brett; Ball, Anthony

Subjects: HAZARD Analysis & Critical Control Point (Food safety system); FOOD safety; RESTAURANTSSALFORD (England); ENGLAND

• Source: International Journal of Contemporary Hospitality Management; 2008, Vol. 20 Issue 5, p583-587, 5p

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Opportunities fading for overlooked MacGill; THE ASHES 2006-07

• Authors : By:TREVOR MARSHALLSEA

• Source: Age, The (Melbourne, Australia), December 30, 2006 Sport First, p. 2 3pp

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