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Epidemiology of Brucellosis in California, 1993-2017: A Continuing Foodborne Disease Risk for Older Latinos.

• Authors : Fritz CL; Infectious Diseases Branch, Center for Infectious Diseases, California Department of Public Health, Sacramento, California, USA.; Nguyen A

Subjects: Brucellosis*/Brucellosis*/Brucellosis*/epidemiology ; Brucellosis*/Brucellosis*/Brucellosis*/veterinary ; Foodborne Diseases*/Foodborne Diseases*/Foodborne Diseases*/epidemiology

• Source: Clinical infectious diseases : an official publication of the Infectious Diseases Society of America [Clin Infect Dis] 2021 Publisher: Oxford University Press Country of Publication: United States NLM ID: 9203213 Publication Model: Print Cited Medium: Internet ISSN:

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Carriage and Subtypes of Foodborne Pathogens Identified in Wild Birds Residing near Agricultural Lands in California: a Repeated Cross-Sectional Study.

• Authors : Navarro-Gonzalez N; Western Center for Food Safety, University of California-Davis, Davis, California, USA.; Wright S

Subjects: Birds*; Bird Diseases/Bird Diseases/Bird Diseases/*epidemiology ; Escherichia coli Infections/Escherichia coli Infections/Escherichia coli Infections/*veterinary

• Source: Applied and environmental microbiology [Appl Environ Microbiol] 2020 Jan 21; Vol. 86 (3). Date of Electronic Publication: 2020 Jan 21 (Print Publication: 2020).Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 7605801 Publication Model: Electronic-Print Cited Medium:

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Studies from University of California Davis Update Current Data on Foodborne Diseases and Conditions (Inactivation Kinetics for Surrogates of Common Foodborne Pathogens During Food Residue Drying).

• Source: Health & Medicine Week. 2024, pages. 7088

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Overview of Leafy Greens-Related Food Safety Incidents with a California Link: 1996 to 2016.

• Authors : Turner K; 1 California Epidemiologic Investigation Service Program, 1500 Capitol Avenue, Sacramento, California 95814.; 2 Food and Drug Branch, California Department of Public Health, 1500 Capitol Avenue, Sacramento, California 95814.

Subjects: Foodborne Diseases*/Foodborne Diseases*/Foodborne Diseases*/epidemiology ; Foodborne Diseases*/Foodborne Diseases*/Foodborne Diseases*/etiology; Food Contamination/Food Contamination/Food Contamination/*analysis

• Source: Journal of food protection [J Food Prot] 2019 Mar; Vol. 82 (3), pp. 405-414.Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print Cited Medium: Internet ISSN: 1944-9097

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Impact of 2003 state regulation on raw oyster-associated Vibrio vulnificus illnesses and deaths, California, USA.

• Authors : Vugia DJ; Department of Public Health, Richmond and Sacramento, California 94804, USA. ; Tabnak F

Subjects: Vibrio vulnificus*; Food Handling/Food Handling/Food Handling/*legislation & jurisprudence ; Foodborne Diseases/Foodborne Diseases/Foodborne Diseases/*prevention & control Vibrio vulnificus infection

• Source: Emerging infectious diseases [Emerg Infect Dis] 2013 Aug; Vol. 19 (8), pp. 1276-80.Publisher: National Center for Infectious Diseases, Centers for Disease Control and Prevention (CDC) Country of Publication: United States

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Using major outer membrane protein typing as an epidemiological tool to investigate outbreaks caused by milk-borne Campylobacter jejuni isolates in California.

• Authors : Jay-Russell MT; University of California, Davis, Davis, California, USA. ; Mandrell RE

Subjects: Bacterial Proteins/Bacterial Proteins/Bacterial Proteins/*genetics ; Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Campylobacter Infections/Campylobacter Infections/Campylobacter Infections/*microbiology

• Source: Journal of clinical microbiology [J Clin Microbiol] 2013 Jan; Vol. 51 (1), pp. 195-201. Date of Electronic Publication: 2012 Oct 31.Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 7505564 Publication Model: Print-Electronic Cited Medium:

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Use of traceback methods to confirm the source of a multistate Escherichia coli O157:H7 outbreak due to in-shell hazelnuts.

• Authors : Miller BD; Minnesota Department of Agriculture, Saint Paul, MN 55155, USA. ; Rigdon CE

Subjects: Corylus/Corylus/Corylus/*microbiology ; Escherichia coli Infections/Escherichia coli Infections/Escherichia coli Infections/*epidemiology ; Escherichia coli O157/Escherichia coli O157/Escherichia coli O157/*isolation & purification

• Source: Journal of food protection [J Food Prot] 2012 Feb; Vol. 75 (2), pp. 320-7.Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print Cited Medium: Internet ISSN: 1944-9097

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Botulism from drinking pruno.

• Authors : Vugia DJ; Infectious Diseases Branch, California Department of Public Health, 850 Marina Bay Pkwy, Bldg P, 2nd Floor, Richmond, CA 94804, USA. ; Mase SR

Subjects: Alcohol Drinking/Alcohol Drinking/Alcohol Drinking/*adverse effects ; Alcoholic Beverages/Alcoholic Beverages/Alcoholic Beverages/*microbiology ; Botulinum Toxins, Type A/Botulinum Toxins, Type A/Botulinum Toxins, Type A/*analysis

• Source: Emerging infectious diseases [Emerg Infect Dis] 2009 Jan; Vol. 15 (1), pp. 69-71.Publisher: National Center for Infectious Diseases, Centers for Disease Control and Prevention (CDC) Country of Publication: United States

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The impact of health communication and enhanced laboratory-based surveillance on detection of cyclosporiasis outbreaks in California.

• Authors : Mohle-Boetani JC; Disease Investigations Section, California Department of Health Services, Berkeley, CA 94704, USA. ; Werner SB

Subjects: Disease Outbreaks* ; Eimeriida*/Eimeriida*/Eimeriida*/isolation & purification; Coccidiosis/Coccidiosis/Coccidiosis/*diagnosis

• Source: Emerging infectious diseases [Emerg Infect Dis] 2000 Mar-Apr; Vol. 6 (2), pp. 200-3.Publisher: National Center for Infectious Diseases, Centers for Disease Control and Prevention (CDC) Country of Publication: United States

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Economist finds more pluses than minuses in restaurant letter grades.

Subjects: Food Contamination/Food Contamination/Food Contamination/*prevention & control ; Foodborne Diseases/Foodborne Diseases/Foodborne Diseases/*prevention & control ; Restaurants/Restaurants/Restaurants/*economics

• Source: Journal of environmental health [J Environ Health] 2004 Oct; Vol. 67 (3), pp. 36-7.Publisher: National Environmental Health Association Country of Publication: United States NLM ID: 0405525 Publication Model: Print Cited Medium: Print

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