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Authors :
Souto LFL; Instituto de Educação, Ciência e Tecnologia de Rondônia, Campus Porto Velho Calama, Porto Velho, RO, Brazil. Electronic address: .; Borges RM
Subjects: Solanum*; Plants, Edible ; Tandem Mass Spectrometry
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Source:
Food chemistry [Food Chem] 2024 Jul 15; Vol. 446, pp. 138808. Date of Electronic Publication: 2024 Feb 22.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:
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Authors :
Soares MA; Universidade Federal dos Vales do Jequitinhonha e Mucuri - UFVJM, Programa de Pós-graduação em Produção Vegetal, Diamantina, MG, Brasil.; Faustino-Júnior W
Subjects: Heteroptera* ; Solanum*; Animals
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Source:
Brazilian journal of biology = Revista brasleira de biologia [Braz J Biol] 2021 Jun 11; Vol. 82, pp. e235839. Date of Electronic Publication: 2021 Jun 11 (Print Publication: Publisher: International Institute of Ecology Country of Publication: Brazil NLM ID: 101129542 Publication Model: eCollection
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Authors :
Pereira APA; Department of Food Science, School of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas, São Paulo, Brazil; Department of Food and Nutrition, Faculty of Nutrition, Federal University of Mato Grosso, Avenida Fernando Corrêa da Costa, 2367 Cuiabá, Mato Grosso, Brazil.
Subjects: Solanum*; Antioxidants ; Brazil
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Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2021 Jan; Vol. 139, pp. 109910. Date of Electronic Publication: 2020 Nov 24.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
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Authors :
Pereira APA; Department of Food Science, Faculty of Food Engineering, University of Campinas (UNICAMP), Rua Monteiro Lobato, 80, CEP 13083-862 Campinas, São Paulo, Brazil. Electronic address: .; Lauretti LBC
Subjects: Probiotics* ; Solanum*; Bifidobacterium
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Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2020 Jul; Vol. 133, pp. 109187. Date of Electronic Publication: 2020 Mar 20.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
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Authors :
Miz RB; Programa de Pós Graduação em Genética e Biologia Molecular, Universidade Federal do Rio Grande do Sul, Av. Bento Gonçalves, 9500, Caixa Postal 15053, 91501-970 Porto Alegre, RS, Brazil.; Mentz LA
Subjects: Phylogeny*; Solanum/Solanum/Solanum/*classification ; Solanum/Solanum/Solanum/*genetics
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Source:
Genetica [Genetica] 2008 Feb; Vol. 132 (2), pp. 143-58. Date of Electronic Publication: 2007 Jun 05.Publisher: Kluwer Academic Country of Publication: Netherlands NLM ID: 0370740 Publication Model: Print-Electronic Cited Medium: Print ISSN:
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