Item request has been placed!
×
Item request cannot be made.
×
Processing Request
Item request has been placed!
×
Item request cannot be made.
×
Processing Request
-
Authors :
Ke BX; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou 511430, China.; He DM
Subjects: Escherichia coli* ; Salmonella typhimurium* ; Shigella*
-
Source:
Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi [Zhonghua Liu Xing Bing Xue Za Zhi] 2016 Oct 10; Vol. 37 (10), pp. 1373-1378.Publisher: Zhonghua yi xue hui; Zhongguo yi xue ke xue yuan Liu xing bing xue wei sheng wu xue yan jiu suo Country of Publication: China NLM ID: 8208604
Record details
-
Authors :
Park SH; Department of Food and Animal Biotechnology, Center for Food and Bioconvergence, Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul, Korea.; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Subjects: Solanum lycopersicum*/Solanum lycopersicum*/Solanum lycopersicum*/microbiology ; Solanum lycopersicum*/Solanum lycopersicum*/Solanum lycopersicum*/parasitology ; Solanum lycopersicum*/Solanum lycopersicum*/Solanum lycopersicum*/virology
-
Source:
Letters in applied microbiology [Lett Appl Microbiol] 2018 Aug; Vol. 67 (2), pp. 154-160. Date of Electronic Publication: 2018 May 30.Publisher: Oxford University Press Country of Publication: England NLM ID: 8510094 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
Record details
-
Authors :
Ban GH; Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Research Institute for Agricultural and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea; Institutes of Green Bio Science & Technology, Seoul National University, Pyeongchang-gun, Gangwon-do 25354, Republic of Korea.
Subjects: Citrus sinensis/Citrus sinensis/Citrus sinensis/*microbiology ; Escherichia coli/Escherichia coli/Escherichia coli/*growth & development ; Food Microbiology/Food Microbiology/Food Microbiology/*methods
-
Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2018 Oct; Vol. 112, pp. 38-47. Date of Electronic Publication: 2018 May 31.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
Record details