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Authors :
Akdoğan A; a Pamukkale University , Vocational High School of Technical Sciences, Department of Chemistry and Chemical Technology , 20070 Kinikli , Denizli , Turkey.; b European Commission, Joint Research Centre, Institute for Reference Materials and Measurements , Retieseweg 111, B-2440 Geel , Belgium.
Subjects: Fluorescence*; Plant Oils/Plant Oils/Plant Oils/*chemistry ; Polycyclic Aromatic Hydrocarbons/Polycyclic Aromatic Hydrocarbons/Polycyclic Aromatic Hydrocarbons/*analysis
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Source:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2016; Vol. 33 (2), pp. Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Hafez T; Universite de Pau et des Pays de l'Adour, E2S UPPA, CNRS IPREM, Pau, France.; CBET Research Group, Department of Zoology and Cell Biology, Faculty of Science and Technology and Research Center for Marine Biology and Biotechnology (PiE-UPV/EHU), University of the Basque Country, Areatza Z/G, 48620, Plentzia (Bizkaia), Basque Country, Spain.
Subjects: Petroleum*/Petroleum*/Petroleum*/analysis ; Water Pollutants, Chemical*/Water Pollutants, Chemical*/Water Pollutants, Chemical*/analysis ; Petroleum Pollution*/Petroleum Pollution*/Petroleum Pollution*/analysis
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Source:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2023 Mar; Vol. 30 (15), pp. 44640-44656. Date of Electronic Publication: 2023 Jan 25.Publisher: Springer Country of Publication: Germany NLM ID: 9441769 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1614-7499
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