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Nitrates in food and medicine: What's the story?

Subjects: *DRUG therapy for angina pectoris; *HEART disease risk factors; *MEDICINE

• Source: Harvard Heart Letter. Feb2022, Vol. 32 Issue 6, p1-7. 2p.

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The dairy dilemma.

Subjects: *HEART disease risk factors; *DAIRY products; *FAT content of food

• Source: Harvard Heart Letter. Apr2020, Vol. 30 Issue 8, p1-7. 2p. 1 Color Photograph, 1 Chart.

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Cheese Addiction?

Subjects: HEART disease risk factors; TYPE 2 diabetes diagnosis; CHEESE

• Source: Good Medicine. Winter2017, Vol. 26 Issue 1, p6-9. 4p.

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Unscrambling Eggs.

• Authors : LIEBMAN, BONNIE

Subjects: *HEART disease risk factors; *EGGS; *ADVERTISINGAMERICAN Heart Association

• Source: Nutrition Action Health Letter. Jun2015, Vol. 42 Issue 5, p9-11. 3p.

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FIGHTING THE FOOD FIGHT.

Subjects: *NUTRITION; *HEART disease risk factors; *OBESITYUNITED States

• Source: Running & FitNews. Sep/Oct2006, Vol. 24 Issue 3, p7-9. 3p.

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Cardiology specialists: When you need extra expertise: Primary care providers can help people manage their blood pressure and cholesterol. But those with additional risks for heart disease should consider consulting a cardiologist.

Subjects: PREVENTION of heart diseases; HEART disease risk factors; BLOOD pressure

• Source: Harvard Heart Letter. Mar2020, Vol. 30 Issue 7, p5-5. 1p. 1 Color Photograph.

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EGG-CELLENT INFO.

• Authors : Amidor, Toby

Subjects: EGGS; HEART disease risk factors; FOOD consumption

• Source: Muscle & Fitness. Aug2019, Vol. 80 Issue 8, p66-67. 2p. 2 Color Photographs.

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RESEARCH WE'RE WATCHING.

Subjects: CORONARY heart disease risk factors; HEART disease risk factors; MYOCARDIAL infarction risk factors

• Source: Harvard Heart Letter. Jul2015, Vol. 25 Issue 11, p8-8. 3/4p. 2 Color Photographs.

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Dietary Cholesterol Increases “Bad” Cholesterol Levels.

Subjects: HEART disease risk factors; EGGS; DAIRY products

• Source: Good Medicine. Autumn2015, Vol. 24 Issue 4, p5-5. 1/4p.

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Research Roundup.

Subjects: CARDIOVASCULAR disease prevention; HEART disease risk factors; DIETUNITED States

• Source: Environmental Nutrition. Dec2014, Vol. 37 Issue 12, p8-8. 1/3p.

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