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Authors :
Su Y; College of Animal Sciences, Shanxi Agricultural University, Taigu 030801, PR China. .; Shanxi Key Laboratory of Animal Genetics Resource Utilization and Breeding, Shanxi Agricultural University, Taigu 030801, PR China.
Subjects: Glycine*/Glycine*/Glycine*/*analogs & derivatives; Diet, High-Fat*/Diet, High-Fat*/Diet, High-Fat*/adverse effects ; Adipose Tissue, White*/Adipose Tissue, White*/Adipose Tissue, White*/metabolism
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Source:
Food & function [Food Funct] 2024 Apr 22; Vol. 15 (8), pp. 4515-4526. Date of Electronic Publication: 2024 Apr 22.Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101549033 Publication Model: Electronic Cited Medium: Internet ISSN:
Record details
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Authors :
Zhang Y; Institute of Animal Nutrition, Key Laboratory for Animal Disease Resistance Nutrition of China, Ministry of Education, Sichuan Agricultural University, No. 211 Huiming Road, Wenjiang District, Chengdu, 611130, Sichuan, China.; Chang Y
Subjects: Glycine/Glycine/Glycine/*analogs & derivatives ; Inflammation/Inflammation/Inflammation/*drug therapy ; Lipid Metabolism/Lipid Metabolism/Lipid Metabolism/*drug effects
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Source:
Biological trace element research [Biol Trace Elem Res] 2020 Jun; Vol. 195 (2), pp. 569-578. Date of Electronic Publication: 2019 Aug 20.Publisher: Humana Press Country of Publication: United States NLM ID: 7911509 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
Record details