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Authors :
Egebjerg MM; National Food Institute, Technical University of Denmark, Kemitorvet, Building 201, DK-2800, Kgs Lyngby, Denmark. Electronic address: .; Olesen PT
Subjects: Food Safety* ; Restaurants*; Flowers/Flowers/Flowers/*toxicity
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Source:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2018 Oct; Vol. 120, pp. 129-142. Date Publisher: Elsevier Science Ltd Country of Publication: England NLM ID: 8207483 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Mikołajczak N; Chair of Plant Raw Materials Chemistry and Processing, Faculty of Food Sciences, University of Warmia and Mazury in Olsztyn, Pl. Cieszyński 1, 10-726 Olsztyn, Poland. Electronic address: .; Sobiechowska DA
Subjects: Antioxidants/Antioxidants/Antioxidants/*chemistry ; Fatty Acids, Omega-3/Fatty Acids, Omega-3/Fatty Acids, Omega-3/*chemistry ; Flowers/Flowers/Flowers/*chemistry
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Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2020 Aug; Vol. 134, pp. 109216. Date of Electronic Publication: 2020 Apr 06.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
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Authors :
Rodrigues H; School of Food Engineering, Department of Food and Nutrition, Universidade Estadual de Campinas, UNICAMP, Rua Monteiro Lobato, 80, Barão Geraldo, Campinas, SP, Brazil. Electronic address: .; Cielo DP
Subjects: Choice Behavior* ; Consumer Behavior* ; Flowers*
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Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2017 Oct; Vol. 100 (Pt 2), pp. 227-234. Date of Electronic Publication: 2017 Aug 15.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
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Authors :
Jennings WB; Departamento de Vertebrados, Museu Nacional, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, 20940-040, Brazil.; Berry KH
Subjects: Choice Behavior* ; Desert Climate* ; Plants, Edible*
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Source:
PloS one [PLoS One] 2015 Jan 30; Vol. 10 (1), pp. e0116716. Date of Electronic Publication: 2015 Jan 30 (Print Publication: 2015).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet
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Authors :
Pires TCSP; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal; Grupo de Investigación en Polifenoles (GIP-USAL), Facultad de Farmacia, Universidad de Salamanca, Campus Miguel de Unamuno s/n, 37007 Salamanca, Spain.
Subjects: Anti-Bacterial Agents/Anti-Bacterial Agents/Anti-Bacterial Agents/*pharmacology ; Antineoplastic Agents, Phytogenic/Antineoplastic Agents, Phytogenic/Antineoplastic Agents, Phytogenic/*pharmacology ; Antioxidants/Antioxidants/Antioxidants/*pharmacology
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Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2018 Mar; Vol. 105, pp. 580-588. Date of Electronic Publication: 2017 Nov 20.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
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Authors :
Huang W; National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture, Zhejiang Key Laboratory for Agro-Food Processing, Fuli Institute of Food Science, College of Biosystems Engineering and Food Science Zhejiang University, Hangzhou, China.; Zhejiang Economic & Trade Polytechnic, Department of Applied Technology, Hangzhou, China.
Subjects: Antineoplastic Agents, Phytogenic/Antineoplastic Agents, Phytogenic/Antineoplastic Agents, Phytogenic/*analysis ; Antioxidants/Antioxidants/Antioxidants/*analysis ; Dialysis/Dialysis/Dialysis/*methods
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Source:
Journal of the science of food and agriculture [J Sci Food Agric] 2017 Nov; Vol. 97 (14), pp. 4760-4769. Date of Electronic Publication: 2017 May 04.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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