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Academic Journal

Rewiring the reductive TCA pathway and glyoxylate shunt of Escherichia coli for succinate production from corn stover hydrolysate using a two-phase fermentation strategy.

  • Authors : Yang H; School of Biotechnology and Key Laboratory of Industrial Biotechnology of Ministry of Education, Jiangnan University, Wuxi 214122, China.; Zhou S

Subjects: Zea mays* ; Succinic Acid*/Succinic Acid*/Succinic Acid*/metabolism ; Escherichia coli*/Escherichia coli*/Escherichia coli*/metabolism

  • Source: Bioresource technology [Bioresour Technol] 2024 Nov; Vol. 412, pp. 131364. Date of Electronic Publication: 2024 Aug 28.Publisher: Elsevier Applied Science Country of Publication: England NLM ID: 9889523 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

[Construction and fermentation control of reductive TCA pathway for malic acid production in Saccharomyces cerevisiae].

  • Authors : Yan D; National Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China.; Wang C

Subjects: Citric Acid Cycle* ; Fermentation*; Malates/Malates/Malates/*metabolism

  • Source: Sheng wu gong cheng xue bao = Chinese journal of biotechnology [Sheng Wu Gong Cheng Xue Bao] 2013 Oct; Vol. 29 (10), pp. 1484-93.Publisher: Ke xue chu ban she Country of Publication: China NLM ID: 9426463 Publication Model: Print Cited Medium: Print ISSN: 1000-3061 (Print)

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Academic Journal

Contribution of the tricarboxylic acid (TCA) cycle and the glyoxylate shunt in Saccharomyces cerevisiae to succinic acid production during dough fermentation.

  • Authors : Rezaei MN; Laboratory of Food Chemistry and Biochemistry & Leuven Food Science and Nutrition Research Centre (LFoRCe), KU Leuven, Kasteelpark Arenberg 20, B-3001 Heverlee, Belgium.; Aslankoohi E

Subjects: Bread/Bread/Bread/*microbiology ; Citric Acid Cycle/Citric Acid Cycle/Citric Acid Cycle/*physiology ; Fermentation/Fermentation/Fermentation/*physiology

  • Source: International journal of food microbiology [Int J Food Microbiol] 2015 Jul 02; Vol. 204, pp. 24-32. Date of Electronic Publication: 2015 Mar 06.Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

D-xylose fermentation and catabolism in Fusarium oxysporum.

  • Authors : Singh A; Biochemical Engineering Research Centre, Indian Institute of Technology, New Delhi.; Kumar PK

Subjects: Fermentation*; Citric Acid Cycle/Citric Acid Cycle/Citric Acid Cycle/*physiology ; Fusarium/Fusarium/Fusarium/*metabolism

  • Source: Biochemistry international [Biochem Int] 1992 Aug; Vol. 27 (5), pp. 831-9.Publisher: Published for the International Union of Biochemistry by Academic Press Country of Publication: Australia NLM ID: 8100311 Publication Model: Print

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Academic Journal

Metabolic cycles in the fermentation by propionic acid bacteria.

Subjects: Citric Acid Cycle* ; Fermentation*; Propionibacteriaceae/Propionibacteriaceae/Propionibacteriaceae/*metabolism

  • Source: Current topics in cellular regulation [Curr Top Cell Regul] 1981; Vol. 18, pp. 255-87.Publisher: Academic Press Country of Publication: United States NLM ID: 2984740R Publication Model: Print Cited Medium: Print ISSN: 0070-2137

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Academic Journal

BIOCHEMISTRY, PHARMACOLOGY, AND PHYSIOLOGICAL CHEMISTRY OF PHOSPHATES.

Subjects: Carbohydrate Metabolism* ; Chemical Phenomena* ; Chemistry*

  • Source: Journal of dental research [J Dent Res] 1964 Nov-Dec; Vol. 43, pp. SUPPL:1065-89.Publisher: Sage Country of Publication: United States NLM ID: 0354343 Publication Model: Print Cited Medium: Print ISSN: 0022-0345 (Print)

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Academic Journal

The free-energy changes associated with the individual steps of the tricarboxylic acid cycle, glycolysis and alcoholic fermentation and with the hydrolysis of the pyrophosphate groups of adenosinetriphosphate.

Subjects: Carbohydrate Metabolism* ; Citric Acid Cycle* ; Diphosphates*

  • Source: The Biochemical journal [Biochem J] 1953 Apr; Vol. 54 (1), pp. 94-107.Publisher: Published by Portland Press on behalf of the Biochemical Society Country of Publication: England NLM ID: 2984726R Publication Model: Print Cited

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Academic Journal

MAJOR PRODUCTS OF GLUCOSE DISSIMILATION BY PSEUDOMONAS NATRIEGENS.

Subjects: Acetates* ; Carbohydrate Metabolism* ; Carbon Dioxide*

  • Source: Journal of bacteriology [J Bacteriol] 1965 May; Vol. 89, pp. 1209-11.Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 2985120R Publication Model: Print Cited Medium: Print

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Academic Journal

Salmonella Typhimurium screen identifies shifts in mixed-acid fermentation during gut colonization.

  • Authors : Nguyen BD; Institute of Microbiology, Department of Biology, ETH Zürich, Zürich, Switzerland. Electronic address: .; Sintsova A

Subjects: Salmonella typhimurium*/Salmonella typhimurium*/Salmonella typhimurium*/growth & development ; Salmonella typhimurium*/Salmonella typhimurium*/Salmonella typhimurium*/genetics ; Salmonella typhimurium*/Salmonella typhimurium*/Salmonella typhimurium*/metabolism

  • Source: Cell host & microbe [Cell Host Microbe] 2024 Oct 09; Vol. 32 (10), pp. 1758-1773.e4. Date of Electronic Publication: 2024 Sep 17.Publisher: Cell Press Country of Publication: United States NLM ID: 101302316 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Effects of Ca 2+ signal on the activities of key enzymes and expression of related genes in yeast ethanol metabolism and mitochondrial function during high sugar fermentation.

  • Authors : Xie D; Food Engineering Technology Research Center/Key Laboratory of Henan Province, School of Food Science and Technology, Henan University of Technology, Zhengzhou, China.; Zheng J

Subjects: Saccharomyces cerevisiae*/Saccharomyces cerevisiae*/Saccharomyces cerevisiae*/metabolism ; Saccharomyces cerevisiae*/Saccharomyces cerevisiae*/Saccharomyces cerevisiae*/genetics ; Ethanol*/Ethanol*/Ethanol*/metabolism

  • Source: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jul; Vol. 104 (9), pp. 5077-5088. Date of Electronic Publication: 2024 Feb 19.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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  • 1-10 of  669 results for ""Citric Acid Cycle""