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Academic Journal

Comparative study on static and dynamic digest characteristics of oat β-Glucan and β-Gluco-Oligosaccharides.

  • Authors : Ni J; School of Biotechnology and Key Laboratory of Carbohydrate Chemistry and Biotechnology of Ministry of Education, Jiangnan University, Wuxi 214122, China.; Wang Y

Subjects: beta-Glucans*/beta-Glucans*/beta-Glucans*/metabolism ; Fermentation* ; Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/physiology

  • Source: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Dec; Vol. 197 (Pt 1), pp. 115153. Date of Electronic Publication: 2024 Sep 28.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143

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Academic Journal

Chronological dynamics of the gut microbiome in response to the pasture grazing system in geese.

  • Authors : Ali Q; Department of Animal Nutrition and Feed Science, College of Animal Science and Technology, Henan Agricultural University, Zhengzhou, China.; Ma S

Subjects: Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/physiology ; Geese*/Geese*/Geese*/microbiology ; Bacteria*/Bacteria*/Bacteria*/classification

  • Source: Microbiology spectrum [Microbiol Spectr] 2024 Oct 03; Vol. 12 (10), pp. e0418823. Date of Electronic Publication: 2024 Aug 27.Publisher: ASM Press Country of Publication: United States NLM ID: 101634614 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

In vitro digestion and fermentation characteristics of soluble dietary fiber from adlay (Coix lacryma-jobi L. var. ma-yuen Staft) bran modified by steam explosion.

  • Authors : Zhou S; College of Food Science, Southwest University, 2# Tian Sheng Road, Beibei, Chongqing 400715, PR China; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China

Subjects: Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/metabolism ; Fermentation* ; Digestion*

  • Source: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Sep; Vol. 192, pp. 114747. Date of Electronic Publication: 2024 Jul 14.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143

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Academic Journal

Stimbiotic and wheat bran inclusion in maize or wheat-based diets for broiler chickens; effects on jejunal histomorphology, digesta oligosaccharides and caecal short-chain fatty-acids profiles.

Subjects: Chickens*/Chickens*/Chickens*/physiology ; Chickens*/Chickens*/Chickens*/growth & development ; Animal Feed*/Animal Feed*/Animal Feed*/analysis

  • Source: British poultry science [Br Poult Sci] 2024 Aug; Vol. 65 (4), pp. 465-477. Date of Electronic Publication: 2024 Jul 12.Publisher: Taylor & Francis Country of Publication: England NLM ID: 15740290R Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Dietary Fiber's Physicochemical Properties and Gut Bacterial Dysbiosis Determine Fiber Metabolism in the Gut.

  • Authors : Moncada E; Department of Food Science, Purdue University, West Lafayette, IN 47907, USA.; Bulut N

Subjects: Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/pharmacology ; Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/physiology ; Dysbiosis*/Dysbiosis*/Dysbiosis*/microbiology

  • Source: Nutrients [Nutrients] 2024 Jul 27; Vol. 16 (15). Date of Electronic Publication: 2024 Jul 27.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Highly Soluble β-Glucan Fiber Modulates Mechanisms of Blood Glucose Regulation and Intestinal Permeability.

Subjects: Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/pharmacology ; beta-Glucans*/beta-Glucans*/beta-Glucans*/pharmacology ; Blood Glucose*/Blood Glucose*/Blood Glucose*/metabolism

  • Source: Nutrients [Nutrients] 2024 Jul 12; Vol. 16 (14). Date of Electronic Publication: 2024 Jul 12.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

In vitro fermentation characteristics of different types of fiber-rich ingredients by pig fecal inoculum.

  • Authors : Luo C; Poultry Institute, Shandong Academy of Agricultural Sciences, Jinan, China.; State Key Laboratory of Animal Nutrition and Feeding, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China.

Subjects: Fermentation* ; Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/metabolism ; Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/analysis

  • Source: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jul; Vol. 104 (9), pp. 5296-5304. Date of Electronic Publication: 2024 Feb 17.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Interactive Effects of Dietary Fiber and Lipid Types Modulate the Predicted Production and Absorption of Cecal and Colorectal Short-Chain Fatty Acids in Growing Pigs.

  • Authors : Ndou SP; Department of Animal Science, University of Manitoba, Winnipeg, Manitoba, Canada.; Kiarie E

Subjects: Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/metabolism ; Fatty Acids, Volatile*/Fatty Acids, Volatile*/Fatty Acids, Volatile*/metabolism ; Cecum*/Cecum*/Cecum*/metabolism

  • Source: The Journal of nutrition [J Nutr] 2024 Jul; Vol. 154 (7), pp. 2042-2052. Date of Electronic Publication: 2024 May 23.Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Impact of fibre supplementation on microbiome and resilience in healthy participants: A randomized, placebo-controlled clinical trial.

  • Authors : Eveleens Maarse BC; Centre for Human Drug Research, Leiden, the Netherlands; Leiden University Medical Center, Leiden, the Netherlands.

Subjects: Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/administration & dosage ; Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/Gastrointestinal Microbiome*/drug effects ; Fatty Acids, Volatile*/Fatty Acids, Volatile*/Fatty Acids, Volatile*/metabolism

  • Source: Nutrition, metabolism, and cardiovascular diseases : NMCD [Nutr Metab Cardiovasc Dis] 2024 Jun; Vol. 34 (6), pp. 1416-1426. Date of Electronic Publication: 2024 Feb 06.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 9111474 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Fermented dietary fiber from soy sauce residue exerts antidiabetic effects through regulating the PI3K/AKT signaling pathway and gut microbiota-SCFAs-GPRs axis in type 2 diabetic mellitus mice.

  • Authors : Mo Z; Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Sciences, South China Agricultural University, Guangzhou 510642, China.; Zhan M

Subjects: Diabetes Mellitus, Type 2*/Diabetes Mellitus, Type 2*/Diabetes Mellitus, Type 2*/metabolism ; Diabetes Mellitus, Type 2*/Diabetes Mellitus, Type 2*/Diabetes Mellitus, Type 2*/diet therapy ; Dietary Fiber*/Dietary Fiber*/Dietary Fiber*/pharmacology

  • Source: International journal of biological macromolecules [Int J Biol Macromol] 2024 Jun; Vol. 270 (Pt 2), pp. 132251. Date of Electronic Publication: 2024 May 09.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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  • 1-10 of  2,034 results for ""Fatty Acids, Volatile""