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Nickel accumulation and its effect on growth, physiological and biochemical parameters in millets and oats.

• Authors : Gupta V; Department of Botany, University of Rajasthan, Jaipur, 302004, India.; Jatav PK

Subjects: Catalase/Catalase/Catalase/*metabolism ; Chlorophyll/Chlorophyll/Chlorophyll/*metabolism ; Lipid Peroxidation/Lipid Peroxidation/Lipid Peroxidation/*drug effects

• Source: Environmental science and pollution research international [Environ Sci Pollut Res Int] 2017 Oct; Vol. 24 (30), pp. 23915-23925. Date of Electronic Publication: 2017 Sep 05.Publisher: Springer Country of Publication: Germany NLM ID: 9441769 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1614-7499

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Influence of root-knot nematode infestation on antioxidant enzymes, chlorophyll content and growth in Pogostemon cablin (Blanco) Benth.

• Authors : Bhau BS; Borah B; Ahmed R

Subjects: Antioxidants/Antioxidants/Antioxidants/*metabolism ; Catechol Oxidase/Catechol Oxidase/Catechol Oxidase/*metabolism ; Chlorophyll/Chlorophyll/Chlorophyll/*metabolism

• Source: Indian journal of experimental biology [Indian J Exp Biol] 2016 Apr; Vol. 54 (4), pp. 254-61.Publisher: National Institute of Science Communication and Information Resources, CSIR Country of Publication: India NLM ID: 0233411 Publication Model: Print

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Effect of the mild temperature and traditional treatments on residual peroxidase activity, color, and chlorophyll content on storage of mate (Ilex paraguariensis) tea.

• Authors : Nabechima GH; Postgraduate program of Food Engineering, Federal Univ. of Santa Catarina, Florianópolis, Santa Catarina, Brazil.; Provesi JG

Subjects: Food Handling* ; Food Storage* ; Pigmentation*

• Source: Journal of food science [J Food Sci] 2014 Feb; Vol. 79 (2), pp. C163-8. Date of Electronic Publication: 2014 Jan 30.Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic

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Characterization of peroxidase-mediated chlorophyll bleaching in strawberry fruit.

• Authors : Martínez GA; Instituto de Investigaciones Biotecnológicas-Instituto Tecnológico de Chascomús (IIB-INTECH), UNSAM-CONICET, Camino de Circunvalación Laguna Km 6, 7130, Chascomús, Argentina. ; Civello PM

Subjects: Chlorophyll/Chlorophyll/Chlorophyll/*metabolism ; Peroxidases/Peroxidases/Peroxidases/*metabolism ; Rosaceae/Rosaceae/Rosaceae/*enzymology

• Source: Phytochemistry [Phytochemistry] 2001 Oct; Vol. 58 (3), pp. 379-87.Publisher: Elsevier Country of Publication: England NLM ID: 0151434 Publication Model: Print Cited Medium: Print ISSN: 0031-9422 (Print)

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Excitation of micelle-solubilized chlorophyll during the peroxidase-catalyzed aerobic oxidation of isonicotinic acid hydrazide.

• Authors : Nassi L; Cilento G

Subjects: Colloids* ; Micelles*; Chlorophyll/Chlorophyll/Chlorophyll/*metabolism

• Source: Archives of biochemistry and biophysics [Arch Biochem Biophys] 1984 Feb 15; Vol. 229 (1), pp. 220-5.Publisher: Elsevier Country of Publication: United States NLM ID: 0372430 Publication Model: Print Cited Medium: Print ISSN: 0003-9861 (Print)

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Interaction of enzyme-generated species with chlorophyll-alpha and probes bound to serum albumins.

• Authors : Bohne C; Faljoni-Alário A; Cilento G

Subjects: Acetone*/Acetone*/Acetone*/*analogs & derivatives; Chlorophyll/Chlorophyll/Chlorophyll/*metabolism ; Horseradish Peroxidase/Horseradish Peroxidase/Horseradish Peroxidase/*metabolism

• Source: Photochemistry and photobiology [Photochem Photobiol] 1988 Sep; Vol. 48 (3), pp. 341-7.Publisher: American Society for Photobiology Country of Publication: United States NLM ID: 0376425 Publication Model: Print Cited Medium: Print ISSN:

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Catalase and peroxidase activities, chlorophyll and proteins during storage of pea plants of chilling temperatures.

• Authors : del Río LA; Gómez M; López-Gorgé J

Subjects: Food Preservation*; Catalase/Catalase/Catalase/*metabolism ; Chlorophyll/Chlorophyll/Chlorophyll/*biosynthesis

• Source: Revista espanola de fisiologia [Rev Esp Fisiol] 1977 Jun; Vol. 33 (2), pp. 143-8.Publisher: Instituto Espanol De Fisiologia Y Bioquimica Country of Publication: Spain NLM ID: 0404475 Publication Model: Print Cited Medium: Print

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Agricola

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Agricola

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Agricola

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