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Isolation of a surfactin-producing strain of Bacillus subtilis and evaluation of the probiotic potential and antioxidant activity of surfactin from fermented soybean meal.

• Authors : Dai C; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China.; Institute of Food Physical Processing, Jiangsu University, Zhenjiang, China.

Subjects: Bacillus subtilis*/Bacillus subtilis*/Bacillus subtilis*/metabolism ; Bacillus subtilis*/Bacillus subtilis*/Bacillus subtilis*/isolation & purification ; Bacillus subtilis*/Bacillus subtilis*/Bacillus subtilis*/chemistry

• Source: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Nov; Vol. 104 (14), pp. 8469-8479. Date of Electronic Publication: 2024 Jun 23.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Antioxidant and antithrombotic properties of Dendropanax morbifera Léveille (Araliaceae) and its ferments produced by fermentation processing.

• Authors : Choi JH; Department of Food Science and Biotechnology, Gwangju University, Gwangju, Republic of Korea.; Kim S

Subjects: Antioxidants/Antioxidants/Antioxidants/*metabolism ; Fibrinolytic Agents/Fibrinolytic Agents/Fibrinolytic Agents/*metabolism ; Plant Extracts/Plant Extracts/Plant Extracts/*pharmacology

• Source: Journal of food biochemistry [J Food Biochem] 2019 Dec; Vol. 43 (12), pp. e13056. Date of Electronic Publication: 2019 Oct 01.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514

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Nitric oxide induced by hydrogen peroxide mediates abscisic acid-induced activation of the mitogen-activated protein kinase cascade involved in antioxidant defense in maize leaves.

• Authors : Zhang A; College of Life Sciences, Nanjing Agricultural University, Nanjing 210095, People's Republic of China.; Jiang M

Subjects: Abscisic Acid/Abscisic Acid/Abscisic Acid/*pharmacology ; Antioxidants/Antioxidants/Antioxidants/*metabolism ; Hydrogen Peroxide/Hydrogen Peroxide/Hydrogen Peroxide/*pharmacology

• Source: The New phytologist [New Phytol] 2007; Vol. 175 (1), pp. 36-50.Publisher: Wiley on behalf of New Phytologist Trust Country of Publication: England NLM ID: 9882884 Publication Model: Print Cited Medium: Print

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Placenta-Derived Mesenchymal Stem Cells Restore the Ovary Function in an Ovariectomized Rat Model via an Antioxidant Effect.

• Authors : Seok, Jin; Park, Hyeri; Choi, Jong Ho

Subjects: MESENCHYMAL stem cells; PREMATURE ovarian failure; OVARIES

• Source: Antioxidants; Jul2020, Vol. 9 Issue 7, p591, 1p

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Comparative Analysis of Polyphenol Content and Antioxidant Activity of Different Parts of Five Onion Cultivars Harvested in Korea.

• Authors : Kim, Yena; Kim, Young-Jun; Shin, Youngjae

Subjects: ONIONS; PLANT polyphenols; CULTIVARSSOUTH Korea

• Source: Antioxidants; Feb2024, Vol. 13 Issue 2, p197, 11p

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Caffeine Produced in Rice Plants Provides Tolerance to Water-Deficit Stress.

• Authors : Yoo, Youngchul; Yoo, Yo-Han; Lee, Dong Yoon

Subjects: CAFFEINE; CALCIUM-dependent protein kinase; PEROXIDASE

• Source: Antioxidants; Nov2023, Vol. 12 Issue 11, p1984, 23p

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NUTRACEUTICAL POTENTIAL OF ENCAPSULATED PURPLE OKRA (Abelmoschus esculentus L. Moench) EXTRACT.

• Authors : Salsabila, Dhea Marliana; Damayanthi, Evy; Nasution, Zuraidah

Subjects: OKRA; FUNCTIONAL foods; PLANT extracts

• Source: National Nutrition Journal / Media Gizi Indonesia; Sep2023, Vol. 18 Issue 3, p201-211, 11p

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Simultaneous removal of ternary heavy metal ions by a newly isolated Microbacterium paraoxydans strain VSVM IIT(BHU) from coal washery effluent.

• Authors : Singh, Veer; Singh, Jyoti; Singh, Nidhi

• Source: BioMetals; Aug2023, Vol. 36 Issue 4, p829-845, 17p

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In Mild and Moderate Acute Ischemic Stroke, Increased Lipid Peroxidation and Lowered Antioxidant Defenses Are Strongly Associated with Disabilities and Final Stroke Core Volume.

• Authors : Maes, Michael; Brinholi, Francis F.; Michelin, Ana Paula

Subjects: ISCHEMIC stroke; HDL cholesterol; DISEASE risk factors

• Source: Antioxidants; Jan2023, Vol. 12 Issue 1, p188, 25p

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