Source:
Current protocols in protein science [Curr Protoc Protein Sci] 2001 May; Vol. Chapter 1, pp. Unit 1.2.Country of Publication: United States NLM ID: 101287868 Publication Model: Print Cited Medium: Internet ISSN: 1934-3663 (Electronic) Linking ISSN:
Source:
Current protocols in protein science [Curr Protoc Protein Sci] 2001 May; Vol. Chapter 1, pp. Unit 1.3.Country of Publication: United States NLM ID: 101287868 Publication Model: Print Cited Medium: Internet ISSN: 1934-3663 (Electronic) Linking ISSN: