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Optimal annealing temperature of Yersinia enterocolitica ymoA gene primers using the polymerase chain reaction method.

Subjects: YERSINIA enterocolitica; POLYMERASE chain reaction; PATHOGENIC bacteria

  • Source: AIP Conference Proceedings; 2024, Vol. 2982 Issue 1, p1-7, 7p

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Conference

A novel approach of detection and control of the heavy metals in marine foods using machine learning.

Subjects: HEAVY metals; MACHINE learning; FOODBORNE diseases

  • Source: AIP Conference Proceedings; 2023, Vol. 2914 Issue 1, p1-7, 7p

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Isolation and PCR validation of Bacillus cereus and Listeria monocytogenes bacteria for the development of prototype kit detection of foodborne pathogens diseases.

Subjects: BACILLUS cereus; FOODBORNE diseases; LISTERIA monocytogenes

  • Source: AIP Conference Proceedings; 2023, Vol. 2614 Issue 1, p1-4, 4p

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Assessing food safety and food hygiene practices among tertiary students.

Subjects: STUDENT attitudes; HYGIENE; FOOD safety

  • Source: AIP Conference Proceedings; 2022, Vol. 2644 Issue 1, p1-7, 7p

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Chemical constituents of Temu Kunci (Boesenbergia rotunda) essential oil from Indonesia and its antibacterial and antibiofilm activities against foodborne pathogens.

Subjects: ESSENTIAL oils; BACILLUS cereus; FOOD pathogensINDONESIA

  • Source: AIP Conference Proceedings; 2023, Vol. 2902 Issue 1, p1-7, 7p

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Highly conductive graphene paste as sensing element for detection of Ochratoxin A.

Subjects: GRAPHENE; OCHRATOXINS; FOODBORNE diseases

  • Source: AIP Conference Proceedings; 2023, Vol. 2703 Issue 1, p1-5, 5p

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Validation of isolation and polymerase chain reaction of Salmonella species and Escherichia coli bacteria for developing a prototype kit for detecting foodborne pathogens diseases.

Subjects: FOODBORNE diseases; FOOD pathogens; POLYMERASE chain reaction

  • Source: AIP Conference Proceedings; 2023, Vol. 2614 Issue 1, p1-5, 5p

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Development of Food Safety Plan for Food Parks in the Philippines.

Subjects: FOOD safety; FOODBORNE diseases; DISEASE incidencePHILIPPINES

  • Source: Proceedings of the International Conference on Industrial Engineering & Operations Management; 3/5/2019, p2449-2462, 14p

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On the mathematical modelling and analysis of listeriosis from contaminated food products.

Subjects: FOOD contamination; FOODBORNE diseases; MATHEMATICAL analysis

  • Source: AIP Conference Proceedings; 8/2/2022, Vol. 2498 Issue 1, p1-15, 15p

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Conference

Effect of cinnamon oil on banana peel film as antibacterial agents to extent shelf-life of foods.

Subjects: AMYL acetate; ANTIBACTERIAL agents; CINNAMON

  • Source: AIP Conference Proceedings; 2020, Vol. 2262 Issue 1, p1-7, 7p

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  • 1-10 of  156 results for ""FOODBORNE diseases""