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Source:
Journal of the Korean Society of Food Culture; Aug2018, Vol. 32 Issue 4, p382-393, 12p
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Source:
The Carolina Quarterly. Fall-Winter, 2018, Vol. 68 Issue 1, p60, 19 p.
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Source:
Iris: A Journal About Women. Spring-Summer, 2005 Issue 50, p76, 2 p.
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