Authors : Zhang Y; Key Laboratory of Nutrition and Metabolism, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences, Graduate School of the Chinese Academy of Sciences, Shanghai, China.; Gan W
Source:
Journal of diabetes [J Diabetes] 2013 Sep; Vol. 5 (3), pp. 275-81. Date of Electronic Publication: 2013 May 28.Publisher: Blackwell Publishing Asia Country of Publication: Australia NLM ID: 101504326 Publication Model: Print-Electronic Cited Medium: Internet