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Eating old food shortens animal lifespans.

• Authors : Wong, Sam

Subjects: FOOD microbiology; LONGEVITY & nutrition; CELL death

• Source: New Scientist. 2/25/2017, Vol. 233 Issue 3114, p11-11. 1/4p.

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When It's Something You Ate.

• Authors : Lipman, Marvin M.

Subjects: FOOD microbiology; FOOD contamination; FOOD handling

• Source: Consumer Reports on Health. Apr2017, Vol. 29 Issue 4, p11-11. 1p. 1 Illustration.

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The model selection tool.

Subjects: MICROBIAL selection; FOOD microbiology

• Source: Dairy Industries International. Jun99, Vol. 64 Issue 6, p33. 3p. 1 Diagram, 8 Graphs.

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Sampling in food premises: How to make biological indicators perform.

• Authors : Phillips, Brin

Subjects: FOOD microbiology

• Source: Journal of Environmental Health. Dec1996, Vol. 59 Issue 5, p12. 4p. 2 Charts, 2 Graphs.

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New Fapas proficiency tests for labs.

Subjects: CAMPYLOBACTER; FOOD microbiology; ESCHERICHIA coliFERA Science Ltd.

• Source: Food Manufacture. Feb2019, Vol. 94 Issue 2, p31-31. 1/5p.

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Dear Food Safety Expert.

• Authors : McNamara, Ann Marie

Subjects: FOOD microbiology; FOOD industry; PHENOTYPESCANADA

• Source: Food in Canada (Rogers Publishing Limited). May2004, Vol. 64 Issue 4, p24-24. 1p.

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Fresh technology: covert sensor for packaged meat.

Subjects: FOOD microbiology; CHEMISTSNAN, Thomas

• Source: Food Manufacture. Mar2010, Vol. 85 Issue 3, p20. 1p.

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Keep it fresh.

Subjects: FOOD preservation; FOOD spoilage; FOOD microbiology

• Source: New Scientist. 9/17/2005, Vol. 187 Issue 2517, p12-12. 1/5p.

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Shock waves tear food bugs apart.

• Authors : Coghlan, Andy

Subjects: SHOCK waves; MECHANICAL shock; FOOD microbiology

• Source: New Scientist. 11/13/2004, Vol. 184 Issue 2473, p26-26. 2/3p. 1 Color Photograph.

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Louis Pasteur.

• Authors : Anderson, Tim

Subjects: PASTEUR, Louis, 1822-1895; SCIENTISTS; DISEASE researchFrenchChemist; Dean; Microbiologist

• Source: Louis Pasteur. 8/1/2017, p1-2. 2p.

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