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Two Paths to Safer Food.

• Authors : Carpenter, Brian D.; Drago, Katie; Gantzer, Heather

Subjects: FOOD poisoning prevention; FOOD microbiology; NUTRITION policy

• Source: Consumer Reports on Health. Feb2021, Vol. 33 Issue 2, p2-2. 3/4p.

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Your World.

• Authors : TARSHIS, LAUREN

Subjects: FOOD microbiology; SALMONELLA

• Source: Scholastic Choices. May2014, Vol. 29 Issue 8, p9-14. 6p.

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Microbiological Concerns.

Subjects: FOOD microbiology; FOOD service safety; FOOD handling safety measures

• Source: Chain Store Age. Dec99, Vol. 75 Issue 12, p13C. 3p. 2 Color Photographs.

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'Five-Second Rule' Debunked, Food From Floor Still Delicious Though.

Subjects: FOOD contamination; FOOD microbiology; BACTERIAGENGHIS Khan, 1162-1227

• Source: Forbes.com. 9/21/2016, p1-1. 1p.

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FOOD MICROBIOLOGY.

Subjects: *FOOD safety; *FOOD industry; FOOD microbiology

• Source: Restaurant Business. Dec2006, Vol. 105 Issue 12, p44-44. 1/3p.

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FRESH-SQUEEZED.

• Authors : Svitil, Kathy A.

Subjects: ORANGE juice -- Flavor & odor; FOOD microbiology

• Source: Discover. Jun2000, Vol. 21 Issue 6, p22. 1/3p.

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TESTING THE 5-SECOND RULE.

Subjects: FOOD microbiology; BACTERIAL growth; MICROBIAL growth

• Source: Good Housekeeping. Dec2007, Vol. 245 Issue 6, p43-43. 1/4p.

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Extra-Value Meals.

Subjects: FOOD microbiology; CANNED foods; SWEET cornUNITED States

• Source: Men's Health. Sep2003, Vol. 18 Issue 7, p38. 1/4p.

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Faulty FDA Test Prompted Sargento Recall.

Subjects: *PRODUCT recall; *TESTING; FOOD microbiologyUNITED StatesSARGENTO Foods Inc. SARGENTO Foods Inc. SARGENTO Foods Inc. 080499973 ; UNITED States. Food & Drug Administration

• Source: Dairy Foods. Oct2001, Vol. 102 Issue 10, p12. 3/4p.

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Testing the Five-Second Rule.

Subjects: FOOD microbiology; BACTERIA

• Source: New York Times Upfront. 4/21/2014, Vol. 146 Issue 12, p5-5. 1/3p.

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