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Book

Food : the history of taste.

Subjects: Food -- History; Food habits -- History

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Availability: 1 Holdings
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Academic Journal

Gastrofeminism: A Manifesto.

Subjects: FEMINISTS; FOOD consumption; SUSTAINABILITY

  • Source: Gastronomica; Fall2024, Vol. 24 Issue 3, p1-7, 7p

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Academic Journal

The "Care Work" of Food.

Subjects: GASTRONOMY; CULTURAL identity; FOOD tourism

  • Source: Gastronomica; Fall2024, Vol. 24 Issue 3, piv-vii, 4p

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