Subjects: *MOBILE appsUNITED States. Agricultural Research Service
Record details
Subjects: *SODIUM content of food; *FOOD industry; *FOOD chemistryUNITED States. Agricultural Research ServiceAHUJA, Jaspreet
Subjects: *VITAMIN D deficiency; *PHYSIOLOGICAL effects of vitamin D; *KNEE diseases
Subjects: *WEIGHT loss; *BEHAVIOR modification; *OVERWEIGHT personsROBERTS, Susan B.
Subjects: *DIETARY supplements; *MANGO; *FOOD science
Subjects: *FOOD packaging; *PRESERVATION of vegetables; *VEGETABLE packaging
Subjects: *NITROGEN content of vegetables; *CAROTENOIDS; *VITAMIN CUNITED StatesLESTER, Gene
Subjects: *PACKAGING; *WASTE products; *BIODEGRADABLE productsUNITED States. Agricultural Research ServiceHOLT, Greg
Subjects: *FOOD industry; *PEANUT allergy; *ALLERGIESUNITED States. Agricultural Research Service
Subjects: *CALORIE; *AGRICULTURAL research; *NUTRITION research
Subjects: *WOMEN chemists; *ESCHERICHIA coli; *VEROCYTOTOXINSUNITED States. Agricultural Research ServiceMEDINA, Marjorie
Subjects: *OMEGA-3 fatty acids; *ATLANTIC salmon; *SEAFOOD
Subjects: *BIOCHEMISTRY; *BIOAVAILABILITY; *RICE varieties
Subjects: *DIETARY supplements; *BIOINFORMATICS; *DATA analysis
Subjects: *NUTRITION research; *FOOD industry; *FOOD habitsYATES, Allison; BYRDWELL, Craig
Subjects: *NUTRITION; *MEAT; *ANIMAL cultureUNITED StatesUNITED States. Dept. of Agriculture...
Subjects: *AGRICULTURAL research; *ANTI-infective agents; *ORANGE peelUNITED States. Agricultural Research Service
Subjects: *COTTON; *NONWOVEN textilesUNITED StatesUNITED States. Agricultural Research Service...
Subjects: *FOOD relief; *CORN; *SOYFOODSONWULATA, Charles
Subjects: *SUGARCANE mills; *SUGAR cropsUNITED StatesUNITED States. Agricultural Research Service...
Subjects: *NUTRITION; *BONES; *PHYSIOLOGICAL effects of calcium
Subjects: *IMMUNE system; *PLANT nutrients; *VITAMIN D
Subjects: *NUTRITION; *TYPE 2 diabetes; *BLOOD sugar
Subjects: *CANCER; *GENETICS; *DIET
Subjects: *DIET; *DOCOSAHEXAENOIC acid; *OMEGA-3 fatty acids
