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Academic Journal

Food safety analysis 2.0.

Subjects: *FOOD chemistry; *EMERGING contaminants; *POLLUTANTS

  • Source: Analytical & Bioanalytical Chemistry. Jan2024, Vol. 416 Issue 3, p609-610. 2p.

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Academic Journal

Author Correction: Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.

Subjects: *FOOD toxicology; *FOOD chemistry; *FOOD science

  • Source: Archives of Toxicology. Oct2024, Vol. 98 Issue 10, p3513-3514. 2p.

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Academic Journal

Solid-phase microextraction coupled to comprehensive multidimensional gas chromatography for food analysis.

Subjects: *MULTIDIMENSIONAL chromatography; *FOOD chemistry; *GAS chromatography

  • Source: Analytical & Bioanalytical Chemistry. Apr2024, Vol. 416 Issue 9, p2221-2246. 26p.

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Academic Journal

Highly sensitive hydrolytic nanozyme–based sensors for colorimetric detection of aluminum ions.

Subjects: *FOOD chemistry; *LEWIS pairs (Chemistry); *SYNTHETIC enzymes

  • Source: Analytical & Bioanalytical Chemistry. Nov2024, Vol. 416 Issue 27, p5985-5992. 8p.

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Academic Journal

A cotton swab platform for fluorescent detection of aluminum ion in food samples based on aggregation-induced emission of carbon dots.

Subjects: *FOOD chemistry; *BONDS (Finance); *CARBON emissions

  • Source: Microchimica Acta. Nov2024, Vol. 191 Issue 11, p1-9. 9p.

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Academic Journal

A rationally designed fluorescent probe for sulfur dioxide and its derivatives: applications in food analysis and bioimaging.

Subjects: *FOOD chemistry; *FLUORESCENT probes; *SULFUR dioxide

  • Source: Analytical & Bioanalytical Chemistry. Jan2024, Vol. 416 Issue 2, p533-543. 11p.

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Academic Journal

Application of untargeted liquid chromatography-mass spectrometry to routine analysis of food using three-dimensional bucketing and machine learning.

Subjects: *FOOD chemistry; *MACHINE learning; *FOOD adulteration

  • Source: Scientific Reports. 7/18/2024, Vol. 14 Issue 1, p1-10. 10p.

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Academic Journal

Nanozyme catalysis pressure-powered intuitive distance variation for portable quantitative detection of H2S with the naked eye.

Subjects: *FOOD spoilage; *FOOD chemistry; *FOOD safety

  • Source: Analytical & Bioanalytical Chemistry. Nov2024, Vol. 416 Issue 27, p6045-6055. 11p.

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Academic Journal

Assessing the adoption barriers for the AI in food supply chain finance applying a hybrid interval-valued Fermatean fuzzy CRITIC-ARAS model.

Subjects: *DATA privacy; *FOOD chemistry; *SMALL business

  • Source: Scientific Reports. 11/14/2024, Vol. 12 Issue 1, p1-19. 19p.

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Academic Journal

Finding the tiny plastic needle in the haystack: how field flow fractionation can help to analyze nanoplastics in food.

Subjects: *FIELD-flow fractionation; *FOOD chemistry; *COMPLEX matrices

  • Source: Analytical & Bioanalytical Chemistry. Jan2023, Vol. 415 Issue 1, p7-16. 10p.

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  • 1-10 of  19,559 results for ""FOOD chemistry""