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Blackberries (Rubus ulmifolius Schott) from Calabria (Italy): a comprehensive characterisation.

• Authors : D'Agostino, Maria F.; Sicari, Vincenzo; Giuffrè, Angelo M.

Subjects: BLACKBERRIES; RUBUS; CITRIC acidCALABRIA (Italy)

• Source: European Food Research & Technology; Mar2022, Vol. 248 Issue 3, p905-916, 12p

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Determination of Aroma Compounds in Blackberry by GC/MS Analysis.

• Authors : Turemis, N.¹; Kafkas, E.¹; Kafkas, S.¹

Subjects: *BLACKBERRIES; *AROMATIC compounds; *EXTRACTION techniques

• Source: Chemistry of Natural Compounds. Mar/Apr2003, Vol. 39 Issue 2, p174-176. 3p.

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The nature of plant species.

• Authors : Rieseberg, Loren H.¹ ; Wood, Troy E.¹; Baack, Eric J.¹

Subjects: *PLANT species; *BLACKBERRIES; *DANDELIONS

• Source: Nature. 3/23/2006, Vol. 440 Issue 7083, p524-527. 4p. 1 Chart, 2 Graphs.

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A 2019 Outbreak Investigation of Hepatitis A Virus Infections in the United States Linked to Imported Fresh Blackberries.

• Authors : McClure, Monica; Nsubuga, Johnson; Montgomery, Martha P.

• Source: Food & Environmental Virology; Sep2022, Vol. 14 Issue 3, p236-245, 10p

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Heavy metal concentrations in floodplain soils of the Innerste River and in leaves of wild blackberries (Rubus fruticosus L. agg.) growing within and outside the floodplain: the legacy of historical mining activities in the Harz Mountains (Germany).

• Authors : Steingräber, Louisa F.; Ludolphy, Catharina; Metz, Johannes

Subjects: HEAVY metals; FLOODPLAINS; BLACKBERRIESGERMANY

• Source: Environmental Science & Pollution Research; Mar2022, Vol. 29 Issue 15, p22469-22482, 14p

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Assessment of carrier agents in terms of physicochemical, energy analyses and bioactive constituents of blackberry (Rubus fruticosus L.) powder processed by convective and hybrid drying methods.

• Authors : Dursun, Samet Kaya; Taşova, Muhammed; Dinçer, Emircan

Subjects: MANUFACTURING processes; FLAVONOIDS; ENERGY consumption

• Source: Heat & Mass Transfer; Oct2024, Vol. 60 Issue 10, p1699-1712, 14p

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Sampling, extraction and incidence of redberry mites (Acalitus essigi) on blackberries in Australia.

• Authors : Law, Hui Meng; Allen, Geoff R.; Davies, Jamie T.

Subjects: BLACKBERRIES; MITES; PREDATORY miteAUSTRALIA

• Source: Experimental & Applied Acarology; Jul2020, Vol. 81 Issue 3, p317-334, 18p

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The SLICE-3D dataset: 400,000 skin lesion image crops extracted from 3D TBP for skin cancer detection.

• Authors : Kurtansky, Nicholas R.; D'Alessandro, Brian M.; Gillis, Maura C.

Subjects: SKIN imaging; SKIN cancer; EARLY detection of cancer

• Source: Scientific Data; 8/14/2024, Vol. 11 Issue 1, p1-11, 11p

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Effect of Microwave Hydrodiffusion and Gravity on the Extraction of Phenolic Compounds and Antioxidant Properties of Blackberries (Rubus spp.): Scale-Up Extraction.

• Authors : Moraes, Débora P.; Machado, Marina L.; Farias, Carla A. A.

Subjects: PHENOLS; BLACKBERRIES; RUBUS

• Source: Food & Bioprocess Technology; 2020, Vol. 13 Issue 12, p2200-2216, 17p

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Precise in-field molecular diagnostics of crop diseases by smartphone-based mutation-resolved pathogenic RNA analysis.

• Authors : Zhang, Ting; Zeng, Qingdong; Ji, Fan

Subjects: PLANT diseases; VIROIDS; RNA analysis

• Source: Nature Communications; 7/19/2024, Vol. 14 Issue 1, p1-13, 13p

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