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Education Full Text (H.W. Wilson)

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The Effect of Consumer Confidence and Subjective Well-being on Consumers' Spending Behavior.

• Authors : Mynaříková, Lenka (AUTHOR); Pošta, Vít (AUTHOR)

Subjects: CONSUMER confidence; SUBJECTIVE well-being (Psychology); CONSUMPTION (Economics)

• Source: Journal of Happiness Studies. Feb2023, Vol. 24 Issue 2, p429-453. 25p. 5 Charts, 1 Graph.

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Evaluating cross-selling opportunities with recurrent neural networks on retail marketing.

• Authors : Kalkan, İbrahim Erdem (AUTHOR); Şahin, Cenk (AUTHOR)

Subjects: MARKETING; RETAIL industry; CONSUMER behavior

• Source: Neural Computing & Applications. Mar2023, Vol. 35 Issue 8, p6247-6263. 17p.

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The staying young phenomenon and consuming to demonstrate agelessness.

• Authors : Akın, Eyup (AUTHOR)

Subjects: AGE; LIFE expectancy; CONSUMER behavior

• Source: Current Psychology. Feb2023, Vol. 42 Issue 5, p4196-4211. 16p.

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Mandatory nutrition attributes labeling and consumer demand: a structural approach analysis of the US soft drink market.

• Authors : Codjia, Clement O.; Woods, Timothy A.; Zheng, Yuqing

Subjects: CONSUMPTION (Economics); CONSUMER behavior; SOFT drinks

• Source: Agricultural & Food Economics; 5/23/2024, Vol. 12 Issue 1, p1-25, 25p

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Eco-consciousness to eco-consumption: unraveling the drivers of sustainable consumption behavior under the mediated-moderated Model.

• Authors : Sun, Jianmin; Sarfraz, Muddassar; Ozturk, Ilknur

Subjects: SUSTAINABLE consumption; CONSUMPTION (Economics); CONSUMER behavior

• Source: Environmental Science & Pollution Research; May2024, Vol. 31 Issue 24, p35018-35037, 20p

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Das RealLabor als Methode der Transformation zur systematischen Entwicklung und prototypischen Erprobung innovativer Marktleistungen für nachhaltigeren Konsum − ein Zwischenbericht.

• Authors : Gier-Reinartz, Nadine R.; Harms, Regina; Kenning, Peter

Subjects: CONSUMER behavior; CONSUMPTION (Economics); SUSTAINABLE consumption

• Source: Journal fuer Verbraucherschutz und Lebensmittelsicherheit; 2024 Suppl 1, Vol. 19, p125-136, 12p

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Effects of a four-day work week experiment on the provision of community health services.

• Authors : Hosking DJ; Radojevic CA; Seaborn JR

Subjects: Personnel Management* ; Personnel Staffing and Scheduling*; Community Health Centers/Community Health Centers/Community Health Centers/*organization & administration

• Source: Canadian journal of public health = Revue canadienne de sante publique [Can J Public Health] 1982 Mar-Apr; Vol. 73 (2), pp. 123-7.Publisher: Springer Nature Country of Publication: Switzerland NLM ID: 0372714 Publication Model: Print Cited Medium:

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When justifications are mistaken for motivations: COVID-related dietary changes at the food-health decision-making nexus.

• Authors : Carolan, Michael

Subjects: CONSUMER behavior; MOTIVATION (Psychology); ORGANIC foodsCOLORADO

• Source: Agriculture & Human Values; Mar2024, Vol. 41 Issue 1, p313-330, 18p

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Sweet home or battle of the sexes: who dominates food purchasing decisions?

• Authors : Loginova, Daria; Mann, Stefan

Subjects: GROCERY shopping; LIVING alone; FOOD habitsSWITZERLAND

• Source: Humanities & Social Sciences Communications; 2/13/2024, Vol. 11 Issue 1, p1-10, 10p

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