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Improving the sales process of profitable perishable goods: an inventory control strategy in a planned economy.

• Authors : Riazi, Hamid; Doroodian, Mahmood; Afshar-Nadjafi, Behrouz

Subjects: PARTICLE swarm optimization; INVENTORY control; CENTRAL economic planning

• Source: International Journal of Retail & Distribution Management; 2024, Vol. 52 Issue 6, p721-735, 15p

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Grocery omnichannel perishable inventories: performance measures and influencing factors.

• Authors : Saghiri, Soroosh¹ (AUTHOR) ; Aktas, Emel¹ (AUTHOR) ; Mohammadipour, Maryam² (AUTHOR)

Subjects: *INVENTORY control; *INVENTORIES; *TIME-based pricing

• Source: International Journal of Operations & Production Management. 2023, Vol. 43 Issue 12, p1891-1919. 29p.

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A pricing and transshipment hybrid strategy for perishable product in two external scenarios for supply disruption.

• Authors : Sun, Qi; Gao, Yaya; Lu, Qihui

Subjects: TRANSSHIPMENT; SUPPLY chain disruptions; PRICES

• Source: Kybernetes; 2024, Vol. 53 Issue 6, p2107-2131, 25p

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Education Full Text (H.W. Wilson)

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A scenario-based game theory integrating with a location-allocation-routing problem in a pre- and post-disaster humanitarian logistics network under uncertainty.

• Authors : Beiki Ashkezari, Ali; Zokaee, Mahsa; Rabbani, Erfan

Subjects: MATHEMATICAL models; PERISHABLE goods; GAME theory

• Source: Journal of Modelling in Management; 2024, Vol. 19 Issue 5, p1686-1718, 33p

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Development of metaheuristics to solve a transportation inventory location routing problem considering lost sale for perishable goods.

• Authors : Fatemi Ghomi, S. M. T.; Asgarian, B.

Subjects: INVENTORY control; PERISHABLE goods; METAHEURISTIC algorithms

• Source: Journal of Modelling in Management; 2019, Vol. 14 Issue 1, p175-198, 24p

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A production and inventory model for deteriorating items with two-level partial trade credit and stochastic demand in a supply chain.

• Authors : Dai, Zhuo; Wang, Yiju

Subjects: SUPPLY chains; SUPPLY & demand; INVENTORIES

• Source: Kybernetes; 2023, Vol. 52 Issue 11, p4846-4875, 30p

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Supply chain contracting coordination for fresh products with fresh-keeping effort.

• Authors : Zheng, Qi^1,2 ; Ieromonachou, Petros^1,2 ; Fan, Tijun^1,2

Subjects: *SUPPLY chains; *REVENUE sharing (Corporations); *PROFIT

• Source: Industrial Management & Data Systems. 2017, Vol. 117 Issue 3, p538-559. 22p.

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Gendered impact of COVID-19 on consumption of perishable and nonperishable food commodities in Pakistan.

• Authors : Shahbaz, Pomi; Haq, Shamsheer ul; Boz, Ismet

Subjects: PERISHABLE foods; COVID-19 pandemic; DEVELOPING countriesPAKISTAN

• Source: Journal of Agribusiness in Developing & Emerging Economies; 2023, Vol. 13 Issue 5, p731-747, 17p

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Evaluating alternative supply chain structures for perishable products.

• Authors : Thron, Thomas¹; Nagy, Gábor¹; Wassan, Niaz¹

Subjects: *SUPPLY chain management; *DISTRIBUTION management; *INVENTORY control

• Source: International Journal of Logistics Management. 2007, Vol. 18 Issue 3, p364-384. 21p. 1 Diagram, 3 Charts.

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