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Subjects: Taste Perception* ; Taste*; Animals
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Source:
Physiology & behavior [Physiol Behav] 2023 Apr 01; Vol. 262, pp. 114092. Date of Electronic Publication: 2023 Jan 20.Publisher: Elsevier Science Country of Publication: United States NLM ID: 0151504 Publication Model: Print-Electronic Cited
Record details
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Authors :
Botha JJ; Food Experience and Sensory Testing (Feast) Lab, Massey University, Palmerston North 4410, New Zealand; Riddet Institute, Massey University, Palmerston North 4410, New Zealand.
Subjects: Taste* ; Taste Perception*; Food Preferences
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Source:
Physiology & behavior [Physiol Behav] 2021 Sep 01; Vol. 238, pp. 113482. Date of Electronic Publication: 2021 Jun 01.Publisher: Elsevier Science Country of Publication: United States NLM ID: 0151504 Publication Model: Print-Electronic Cited
Record details
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Authors :
Eldeghaidy S; Sir Peter Mansfield Imaging Centre, School of Physics and Astronomy, University of Nottingham, Nottingham, United Kingdom; Division of Food, Nutrition & Dietetics, and Future Food Beacon, School of Biosciences, University of Nottingham, Loughborough LE12 5RD, United Kingdom.
Subjects: Taste* ; Taste Perception*; Humans
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Source:
Physiology & behavior [Physiol Behav] 2021 Mar 01; Vol. 230, pp. 113266. Date of Electronic Publication: 2020 Nov 24.Publisher: Elsevier Science Country of Publication: United States NLM ID: 0151504 Publication Model: Print-Electronic Cited
Record details
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Authors :
Thibodeau M; Department of Biological Sciences, Brock University, St. Catharines, Ontario L2S 3A1, Canada.; Bajec M
Subjects: Taste* ; Taste Perception*; Beverages
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Source:
Physiology & behavior [Physiol Behav] 2020 Dec 01; Vol. 227, pp. 113160. Date of Electronic Publication: 2020 Aug 27.Publisher: Elsevier Science Country of Publication: United States NLM ID: 0151504 Publication Model: Print-Electronic Cited
Record details