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Publisher : de gruyter Subject : adenosine triphosphate Subject : hydrolysis Subject : mutants
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Academic Journal

Effect of enzymatic hydrolysis on the formation and structural properties of peanut protein gels.

Subjects: HYDROLYSIS; FLUORESCENCE spectroscopy; PROTEINS

  • Source: International Journal of Food Engineering; Mar2021, Vol. 17 Issue 3, p167-176, 10p

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Academic Journal

Immobilized enzymolysis of corn gluten meal under triple-frequency ultrasound.

Subjects: CORN as food; GLUTEN; HYDROLYSIS

  • Source: International Journal of Food Engineering; May2018, Vol. 14 Issue 5/6, pN.PAG-N.PAG, 18p

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Academic Journal

Production of Amino and Organic Acids from Protein Using Sub-Critical Water Technology.

Subjects: SERUM albumin; HYDROLYSIS; PROTEIN research

  • Source: International Journal of Chemical Reactor Engineering; 2013, Vol. 11 Issue 1, p1-16, 16p

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Academic Journal

The universe of Hsp90.

Subjects: MOLECULAR chaperones; HOMEOSTASIS; ADENOSINE triphosphate

  • Source: Biomolecular Concepts; Feb2012, Vol. 3 Issue 1, p79-97, 19p, 5 Diagrams, 1 Chart

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Academic Journal

New insight into the molecular switch mechanism of human Rho family proteins: shifting a paradigm.

Subjects: *MOLECULAR biology; *RHO GTPases; *GUANOSINE triphosphate

  • Source: Biological Chemistry. Jan2013, Vol. 394 Issue 1, p89-95. 7p.

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  • 1-5 of  5 results for ""Protein Conformation""