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Dietary habits are associated with the prevalence of type 2 diabetes: a study among a middle eastern population.

• Authors : Mahdi S; Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Shohadaye Gomnam Blvd, ALEM Square, Yazd, Iran.; Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.

Subjects: Diabetes Mellitus, Type 2*/Diabetes Mellitus, Type 2*/Diabetes Mellitus, Type 2*/epidemiology; Adult ; Humans

• Source: Journal of nutritional science [J Nutr Sci] 2022 Sep 19; Vol. 11, pp. e78. Date of Electronic Publication: 2022 Sep 19 (Print Publication: 2022).Publisher: Cambridge University Press Country of Publication: England NLM ID: 101590587 Publication Model: eCollection Cited

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The effect of a low carbohydrate high fat diet on lipid and lipoprotein metabolism: insight from a RCT.

• Authors : McCullough, D.; Harrison, T.; Boddy, L.M.

• Source: Proceedings of the Nutrition Society; 2023, Vol. 82 Issue OCE5, p1-1, 1p

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The effects of low-carbohydrate, high-fat meal consumption on postprandial lipaemia and cardiovascular risk: A systematic review of randomised controlled trials.

• Authors : Wilson, M.L.; Davies, I.G.; Lane, K.E.

• Source: Proceedings of the Nutrition Society; 2023, Vol. 82 Issue OCE5, p1-1, 1p

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A high consumption of tomato and lycopene is associated with a lower risk of cancer mortality: results from a multi-ethnic cohort.

• Authors : Mazidi M; Department of Biology and Biological Engineering, Food and Nutrition Science, Chalmers University of Technology, Gothenburg, Sweden.; Ferns GA

Subjects: Solanum lycopersicum*; Antioxidants/Antioxidants/Antioxidants/*administration & dosage ; Diet/Diet/Diet/*methods

• Source: Public health nutrition [Public Health Nutr] 2020 Jun; Vol. 23 (9), pp. 1569-1575. Date of Electronic Publication: 2020 Feb 27.Publisher: Cambridge University Press Country of Publication: England NLM ID: 9808463 Publication Model: Print-Electronic

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Association of dietary patterns of American adults with bone mineral density and fracture.

• Authors : Mazidi M; 1Key State Laboratory of Molecular Developmental Biology,Institute of Genetics and Developmental Biology,Chinese Academy of Sciences,Beijing 100101,People's Republic of China.; Kengne AP

Subjects: Bone Density*; Diet/Diet/Diet/*adverse effects ; Fractures, Bone/Fractures, Bone/Fractures, Bone/*physiopathology

• Source: Public health nutrition [Public Health Nutr] 2018 Sep; Vol. 21 (13), pp. 2417-2423. Date of Electronic Publication: 2018 May 21.Publisher: Cambridge University Press Country of Publication: England NLM ID: 9808463 Publication Model: Print-Electronic

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The effect of n-3 polyunsaturated fatty acids on muscle mass, strength and performance: a meta-analysis.

• Authors : Davies, I.G.; McCullough, D.; Lane, K.E.

• Source: Proceedings of the Nutrition Society; 2022, Vol. 81 Issue OCE5, p1-1, 1p

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The effect of plant-based omega-3 fatty acids in patients with non-alcoholic fatty liver disease. A systematic review and meta-analysis.

• Authors : Lane, K.; Moore, E.; Davies, I.

• Source: Proceedings of the Nutrition Society; 2022, Vol. 81 Issue OCE5, p1-1, 1p

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Adverse childhood experiences and unhealthy dietary behaviours in adulthood.

• Authors : Testa, Alexander; Zhang, Lixia; Jackson, Dylan B

Subjects: DIETARY patterns; SUBJECTIVE stress; LIFE change events

• Source: Public Health Nutrition; 2024, Vol. 27 Issue 1, p1-13, 13p

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Association between coffee consumption and high C-reactive protein levels in Korean adults.

• Authors : Choi, Sooyeun; Je, Youjin

Subjects: C-reactive protein; COFFEE; CONFIDENCE intervalsSOUTH Korea

• Source: British Journal of Nutrition; 12/28/2023, Vol. 130 Issue 12, p2146-2154, 9p

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Dietary inflammatory potential is associated with higher odds of hepatic steatosis in US adults: a cross-sectional study.

• Authors : Hu Yang; Tengfei Zhang; Wen Song

• Source: Public Health Nutrition; Dec2023, Vol. 26 Issue 12, p2936-2944, 9p

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