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SPORTS STARS: Developers are meeting new demands for active performance products.

• Authors : SPANO, MARIE

Subjects: PLANT proteins; STIMULANTS; RIBOSE

• Source: Prepared Foods. Jun2019, Vol. 188 Issue 6, p45-54. 7p.

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TAKE HEART: Legumes, nuts, fruits, wholegrains and functional botanicals pump up heart-health appeal.

• Authors : ANTHONY, MARK

Subjects: PREVENTION of heart diseases; ARTERIES; ATHEROSCLEROTIC plaque

• Source: Prepared Foods. Nov2018, Vol. 187 Issue 11, p44-51. 7p.

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Health Outcomes Trump Concerns.

• Authors : Hanneman, Dick

Subjects: *SALT; *PUBLIC health; *PHYSICAL fitness

• Source: Prepared Foods. Nov2014, Vol. 183 Issue 11, p48-48. 1/2p.

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The Eyes Have It.

• Authors : Stewart, Kimberly Lord

Subjects: MACULAR degeneration; DIETARY supplements industry; SHORT-chain fatty acids

• Source: Prepared Foods. Feb2023, Vol. 192 Issue 2, p14-14. 1p.

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2016 Ingredients for Health Guide.

Subjects: RAW materials; PROCESSED foods; FUNCTIONAL foods

• Source: Prepared Foods. Dec2015, Vol. 184 Issue 12, p33-53. 18p.

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Silver is Gold.

• Authors : Shelke, Kantha

Subjects: FOOD industry; PROTEINS; TURMERIC

• Source: Prepared Foods. Jul2015, Vol. 184 Issue 7, p126-138. 11p.

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Pressure Down.

• Authors : Feder, David

Subjects: MINERALS; SODIUM; HYPERTENSION

• Source: Prepared Foods. Nov2014, Vol. 183 Issue 11, p38-50. 8p.

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The Sporting Life.

• Authors : Spano, Marie

Subjects: NUTRITION; SPORTS drinks; MALNUTRITION

• Source: Prepared Foods. Nov2013, Vol. 182 Issue 11, p51-59. 8p.

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Applied Science & Technology Full Text (H.W. Wilson)

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ANTIOXIDANTS Making a Difference?

• Authors : Hughes, Kerry

Subjects: ANTIOXIDANTS; RUTIN; QUERCETINBRAZIL

• Source: Prepared Foods. Apr2006, Vol. 175 Issue 4, pNS13-NS13. 1p.

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