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Consumers Choose CHOLESTEROL Controls.

• Authors : Mannie, Elizabeth

Subjects: *CHOLESTEROL; *BLOOD cholesterol; *STEROLS

• Source: Prepared Foods. Sep2000, Vol. 169 Issue 9, pNS5. 5p. 1 Color Photograph, 1 Diagram.

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Hold the Cholesterol.

• Authors : Wade, Marcia A.

Subjects: *FATS & oils; *CHOLESTEROL; *FRIED foodSOURCE Food Technology Inc.

• Source: Prepared Foods. Sep2005, Vol. 174 Issue 9, p124-124. 1p. 1 Color Photograph, 1 Chart.

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High-Cholesterol Consumers.

• Authors : O'Donnell, Claudia D.

Subjects: *BLOOD cholesterol; *ESTERS; *HEALTHCARGILL Inc.

• Source: Prepared Foods. Jun2002, Vol. 171 Issue 6, p67. 1p. 1 Color Photograph, 1 Graph.

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Surviving Food Fads & Fad Diets.

• Authors : Kyle, Gary G.; Nagle, W. Dan

Subjects: FOOD; CHOLESTEROL; PEOPLE with diabetesUNITED States

• Source: Snack Food & Wholesale Bakery. Mar2005, Vol. 94 Issue 3, p8-14. 4p.

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High cholesterol now = heart disease later.

Subjects: *CHOLESTEROL in the body; *PREVENTION of heart diseasesNAVAR-Boggan, Ann Marie

• Source: Industrial Safety & Hygiene News. Mar2015, Vol. 49 Issue 3, p18-18. 1/5p.

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Trends and tactics for reducing fat & cholesterol.

• Authors : Busetti, Max

Subjects: FAT; CHOLESTEROL; HEALTHUNITED States

• Source: Prepared Foods. Jul95, Vol. 164 Issue 8, p70. 2p. 3 Color Photographs.

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New chocolate bar created to lower cholesterol.

Subjects: *CHOCOLATE candy; *CHOLESTEROL; *VITAMINS in human nutritionMARS Inc.

• Source: Candy Industry. Sep2005, Vol. 170 Issue 9, p9-9. 1/6p.

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Sterols Provide Wellness Halo.

• Authors : Dodson, Greg

Subjects: *STEROLS; *DAIRY products; *BLOOD cholesterol

• Source: Dairy Foods. Jun2004, Vol. 105 Issue 6, p42-42. 1p. 1 Color Photograph.

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Watching cholesterol takes on new meaning.

• Authors : Chase, Victor D.

Subjects: CHOLESTEROLKENT Displays Inc.

• Source: Appliance Manufacturer. Dec96, Vol. 44 Issue 12, p8. 1p. 1 Color Photograph, 1 Black and White Photograph.

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PECTIN Overpowers Plaque.

• Authors : Wade, Marcia A.

Subjects: *PECTINS; *DIETARY fiber; *CHOLESTEROL

• Source: Prepared Foods. Jun2005, Vol. 174 Issue 6, pNS13-NS13. 1p. 1 Diagram.

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