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Can Coffee Chemical Compounds and Insecticidal Plants Be Harnessed for Control of Major Coffee Pests?

• Authors : Green PW; Royal Botanic Gardens , Kew, Richmond, Surrey TW9 3AB, United Kingdom.; Davis AP

Subjects: Coffea/Coffea/Coffea/*growth & development ; Insect Control/Insect Control/Insect Control/*methods ; Insecta/Insecta/Insecta/*drug effects

• Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2015 Nov 04; Vol. 63 (43), pp. 9427-34. Date of Electronic Publication: 2015 Oct 20.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic

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Chemistry Student Success: A Field-Tested, Evidence-Based Guide

• Authors : Amy Flanagan Johnson; Oluwatobi O. Odeleye; Abbey E. Fischer

Subjects: Active learning; Chemistry--Study and teaching; Teaching--MethodologySCIENCE / Chemistry / General; EDUCATION / Teaching / Subjects / Science & Technology

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Children of Nature: Thoughts on Targeted and Untargeted Analytical Approaches to Decipher Polyphenol Reactivity in Food Processing and Metabolism.

• Authors : Kuhnert N; School of Science, Constructor University, Campusring 8, 28759 Bremen, Germany.

Subjects: Polyphenols*/Polyphenols*/Polyphenols*/metabolism ; Polyphenols*/Polyphenols*/Polyphenols*/chemistry ; Food Handling*/Food Handling*/Food Handling*/methods

• Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Aug 14; Vol. 72 (32), pp. 17695-17705. Date of Electronic Publication: 2024 Aug Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic

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Caffeinated Beverages

• Authors : THOMAS H. PARLIMENT; CHI-TANG HO; PETER SCHIEBERLE

Subjects: TECHNOLOGY & ENGINEERING / Food Science / General; COOKING / Beverages / Coffee & Tea

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Enzymes in Food and Beverage Processing

• Authors : ROBERT L. ORY; ALLEN J. ST. ANGELO; J. H. BRUEMMER

Subjects: Food industry and trade--Congresses; Enzymes--Industrial applications--CongressesTECHNOLOGY & ENGINEERING / Food Science / Food Packaging & Processing

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