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Academic Journal

[The germ content of potato salad and its hygienic significance].

Subjects: Bacteria* ; Bacteriology* ; Food Microbiology*

  • Source: Das Deutsche Gesundheitswesen [Dtsch Gesundheitsw] 1953 Jul 30; Vol. 8 (31), pp. 942-6.Publisher: Verlag Volk Und Gesundheit Country of Publication: Germany NLM ID: 0433572 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

[Standardization of the count of enteric bacteria in sanitary-bacteriological investigation of food products].

Subjects: Bacteria* ; Bacteriology* ; Enterobacteriaceae*

  • Source: Gigiena i sanitariia [Gig Sanit] 1954 May; Vol. 5, pp. 32-5.Publisher: Izdatelstvo Meditsina Country of Publication: Russia (Federation) NLM ID: 0412700 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

[Some studies and considerations on the problem of Escherichia coli].

Subjects: Bacteriology* ; Escherichia coli* ; Food Microbiology*

  • Source: Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene [Mitt Geb Lebensmittelunters Hyg] 1954; Vol. 45 (1), pp. 57-62.Publisher: Eidg Drucksachen Und Materialzentrale Country of Publication: Switzerland NLM ID: 0017767 Publication Model: Print Cited Medium: Print

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Academic Journal

[A method for simultaneous colimetry and proteometry].

Subjects: Bacteriology* ; Escherichia coli* ; Food Microbiology*

  • Source: Nuovi annali d'igiene e microbiologia [Nuovi Ann Ig Microbiol] 1953 Sep-Oct; Vol. 4 (5), pp. 390-1.Publisher: Pensiero Scientifico Editore Country of Publication: Italy NLM ID: 0404446 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

[Micrococci of the surface flora of soft center cheeses].

Subjects: Bacteriology* ; Cheese* ; Food Microbiology*

  • Source: Comptes rendus hebdomadaires des seances de l'Academie des sciences [C R Hebd Seances Acad Sci] 1953 Oct 05; Vol. 237 (14), pp. 767-8.Publisher: Académie des Sciences, Paris Country of Publication: France NLM ID: 7501108 Publication Model: Print Cited Medium: Print ISSN:

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  • 1-10 of  91 results for ""FOOD microbiology""