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Academic Journal

KOFEINĄ SKAIDANČIŲ MIKROORGANIZMŲ PAIEŠKA.

  • Source: Vilnius University Proceedings; 2022, Issue 4, p38-41, 4p

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Academic Journal

Fermentuoto arbatos gėrimo (kombučios) kokybės įvertinimas.

  • Source: Agricultural Sciences / Zemès ukio Mokslai; 2019, Vol. 26 Issue 4, p181-190, 10p

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  • 1-10 of  22 results for ""FOOD microbiology""