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Chapitre 7. Quel cadre juridique pour la publicité digitale sur les aliments non sains adressée aux enfants ?

• Authors : Friant-Perrot M

Subjects: Advertising* ; Food*; Child

• Source: Journal international de bioethique et d'ethique des sciences [J Int Bioethique Ethique Sci] 2024; Vol. 34 (4), pp. 121-143.Publisher: Éditions ESKA Country of Publication: France NLM ID: 101714875 Publication Model: Print Cited Medium: Print ISSN: 2608-1008 (Print)

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[A socio-anthropological look at food, from identity to care].

• Authors : Bouima S; Laboratoire S2HEP, La Pagode, campus de la Doua, université Claude-Bernard 38-40 boulevard Niels-Bohr 69100 Villeurbanne, France. Electronic address: .

Subjects: Anthropology* ; Food*; Humans

• Source: Revue de l'infirmiere [Rev Infirm] 2021 Oct; Vol. 70 (274), pp. 22-24. Date of Electronic Publication: 2021 Jul 16.Publisher: Elsevier Masson Country of Publication: France NLM ID: 1267175 Publication Model: Print-Electronic Cited Medium: Print ISSN: 1293-8505

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[Food for thought].

• Authors : Gilmer D; Tours : Presses universitaires François-Rabelais, 2020.

Subjects: Eating* ; Food*

• Source: Virologie (Montrouge, France) [Virologie (Montrouge)] 2020 Oct 01; Vol. 24 (5), pp. 343.Publisher: John Libbey Eurotext Country of Publication: France NLM ID: 9802575 Publication Model: Print Cited Medium: Internet ISSN: 1267-8694

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Food for Democracy ? : Le ravitaillement de la France occupée (1914-1919). Herbert Hoover, le blocus les neutres et les Alliés

• Authors : Clotilde Druelle-Korn

Subjects: World War, 1914-1918--Economic aspects--France; World War, 1914-1918--Food supply--FranceHISTORY / Europe / General; HISTORY / Europe / Western; HISTORY / Europe / France

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[Educational project for raising awareness of food hygiene in infant schools].

• Authors : Kempf D; IFSI, 3, avenue de la Dame, 74200 Thonon-les-Bains, France.; Malinic C

Subjects: Awareness* ; Food*/Food*/Food*/standards ; Hygiene*

• Source: Revue de l'infirmiere [Rev Infirm] 2018 Jan; Vol. 67 (237), pp. 44-45.Publisher: Elsevier Masson Country of Publication: France NLM ID: 1267175 Publication Model: Print Cited Medium: Print ISSN: 1293-8505 (Print)

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Commentary - The case for more comprehensive data on household food insecurity.

• Authors : Tarasuk V; Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada.; Li T

Subjects: Food*/Food*/Food*/economics; Food Supply/Food Supply/Food Supply/*statistics & numerical data; Canada

• Source: Health promotion and chronic disease prevention in Canada : research, policy and practice [Health Promot Chronic Dis Prev Can] 2018 May; Vol. 38 (5), pp. 210-213.Publisher: Public Health Agency of Canada = Agence de la santé publique du Canada Country of Publication: Canada NLM ID: 101648506 Publication Model: Print

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Retail food environments, shopping experiences, First Nations and the provincial Norths.

• Authors : Burnett K; Department of Indigenous Learning, Lakehead University, Thunder Bay, Ontario, Canada.; Skinner K

Subjects: Food Industry*/Food Industry*/Food Industry*/methods ; Food Industry*/Food Industry*/Food Industry*/organization & administration ; Food Supply*/Food Supply*/Food Supply*/methods

• Source: Health promotion and chronic disease prevention in Canada : research, policy and practice [Health Promot Chronic Dis Prev Can] 2017 Oct; Vol. 37 (10), pp. 333-341.Publisher: Public Health Agency of Canada = Agence de la santé publique du Canada Country of Publication: Canada NLM ID: 101648506 Publication Model: Print

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Development, reliability and use of a food environment assessment tool in supermarkets of four neighbourhoods in Montréal, Canada.

• Authors : Jalbert-Arsenault É; Université de Montréal, Montréal, Quebec, Canada.; Robitaille É

Subjects: Food* ; Food Supply* ; Poverty Areas*

• Source: Health promotion and chronic disease prevention in Canada : research, policy and practice [Health Promot Chronic Dis Prev Can] 2017 Sep; Vol. 37 (9), pp. 293-302.Publisher: Public Health Agency of Canada = Agence de la santé publique du Canada Country of Publication: Canada NLM ID: 101648506 Publication Model: Print

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Commentary - Food for thought on food environments in Canada.

• Authors : Vanderlee L; Department of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.; L'Abbé M

Subjects: Beverages*/Beverages*/Beverages*/economics ; Beverages*/Beverages*/Beverages*/supply & distribution ; Choice Behavior*

• Source: Health promotion and chronic disease prevention in Canada : research, policy and practice [Health Promot Chronic Dis Prev Can] 2017 Sep; Vol. 37 (9), pp. 263-265.Publisher: Public Health Agency of Canada = Agence de la santé publique du Canada Country of Publication: Canada NLM ID: 101648506 Publication Model: Print

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Stratégies alimentaires et privilèges de genre dans le Rufiji du XXIe siècle (Tanzanie): Une approche d'ethnographie économique.

• Authors : Paul, Jean-Luc; Duvail, Stéphanie; Hamerlynck, Olivier

• Source: Cahiers d'Études Africaines; 2024, Issue 253, p149-175, 27p

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