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Agricola

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Evolution of U.S.-Mexican cattle and beef trade.

• Authors : PEEL, DERRRELL

Subjects: *BEEF cattle; *BEEF marketing; *EXPORT marketing

• Source: Southeast Farm Press. 10/2/2024, Vol. 51, p18-19. 2p.

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Effects of bacterial direct-fed microbial combinations on beef cattle growth performance, feeding behavior, nutrient digestibility, ruminal morphology, and carcass characteristics.

• Authors : Lopez AM; Department of Animal and Food Sciences, Texas Tech University, Lubbock, TX 79409, USA.; Sarturi JO

Subjects: Diet*/Diet*/Diet*/veterinary ; Nutrients*; Cattle

• Source: Journal of animal science [J Anim Sci] 2024 Jan 03; Vol. 102.Publisher: American Society of Animal Science Country of Publication: United States NLM ID: 8003002 Publication Model: Print Cited Medium: Internet

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Agricola

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Agricola

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A 6-yr evaluation of prescribed-fire timing on yearling cattle growth performance and plant community dynamics on native tallgrass prairie in the Kansas Flint Hills.

• Authors : Duncan ZM; Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS 66506, USA.; Tajchman AJ

• Source: Translational animal science [Transl Anim Sci] 2023 Nov 18; Vol. 7 (1), pp. txad129. Date of Electronic Publication: 2023 Nov 18 (Print Publication: 2023).Publisher: Oxford University Press Country of Publication: England NLM ID: 101738705 Publication Model: eCollection Cited Medium: Internet ISSN:

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Agricola

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Agricola

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Impact of fermented wine lees on gut microbiota and metabolic responses in Guanling crossbred cattle.

• Authors : Zhu, Mingming; Zhang, Tiantian; Xu, Duhan

Subjects: CATTLE crossbreeding; ALPHA-linolenic acid; HEALTH of cattle

• Source: BMC Microbiology; 10/22/2024, Vol. 24 Issue 1, p1-14, 14p

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