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Academic Journal

[Amanita phalloides toxins in dried mushrooms].

Subjects: Food Preservation*; Amanita/Amanita/Amanita/*chemistry ; Amanitins/Amanitins/Amanitins/*analysis

  • Source: Casopis lekaru ceskych [Cas Lek Cesk] 1993 Aug 05; Vol. 132 (15), pp. 468-9.Publisher: Ceskoslovenska Lekarska Spolecnost Country of Publication: Czech Republic NLM ID: 0004743 Publication Model: Print

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Academic Journal

[Evaluation of benzoic acid as a preservative from the hygienic viewpoint and the method of its estimation].

Subjects: Benzoic Acid* ; Food Preservation* ; Preservatives, Pharmaceutical*

  • Source: Ceskoslovenska hygiena [Cesk Hyg] 1961 Dec; Vol. 6, pp. 613-7.Publisher: Avicenum Country of Publication: Czech Republic NLM ID: 0204003 Publication Model: Print Cited Medium: Print

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Academic Journal

[BIOLOGICAL TEST FOR THE ESTIMATION OF PRESERVATIVES IN FOODS].

Subjects: Food* ; Food Analysis* ; Food Preservation*

  • Source: Ceskoslovenska hygiena [Cesk Hyg] 1965 Feb; Vol. 10, pp. 10-7.Publisher: Avicenum Country of Publication: Czech Republic NLM ID: 0204003 Publication Model: Print Cited Medium: Print

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Academic Journal

[HYGIENIC APPRECIATION OF THE RESIDUAL QUANTITY OF ANTIBIOTICS IN AGRICULTURAL PRODUCTS].

Subjects: Anti-Bacterial Agents* ; Bacillus cereus* ; Chlortetracycline*

  • Source: Ceskoslovenska hygiena [Cesk Hyg] 1964 Apr; Vol. 9, pp. 149-54.Publisher: Avicenum Country of Publication: Czech Republic NLM ID: 0204003 Publication Model: Print Cited Medium: Print

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Academic Journal

[ON THE USE OF NITRITE ICE TO PROLONG THE KEEPING QUALITY OF FISH].

Subjects: Fishes* ; Food Preservation* ; Ice*

  • Source: Ceskoslovenska hygiena [Cesk Hyg] 1965 May; Vol. 10, pp. 169-71.Publisher: Avicenum Country of Publication: Czech Republic NLM ID: 0204003 Publication Model: Print Cited Medium: Print

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Academic Journal

[PRESERVATION WITH DIETHYL ESER OF PYROCARBONIC ACID].

Subjects: Beverages* ; Diethyl Pyrocarbonate* ; Food Preservation*

  • Source: Ceskoslovenska hygiena [Cesk Hyg] 1965 May; Vol. 10, pp. 172-4.Publisher: Avicenum Country of Publication: Czech Republic NLM ID: 0204003 Publication Model: Print Cited Medium: Print

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Academic Journal

[Relations between enzymatic and nonenzymatic processes in the reduction of nitrate and nitrite in cured meat and meat products].

Subjects: Food Microbiology* ; Food Preservation*; Meat/Meat/Meat/*analysis

  • Source: Veterinarni medicina [Vet Med (Praha)] 1974 Jul; Vol. 19 (7), pp. 423-32.Publisher: Czech Academy of Agricultural Sciences Country of Publication: Czech Republic NLM ID: 0063417

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Academic Journal

[Lakton 1986].

Subjects: Food Preservation* ; Infant Food* ; Milk*

  • Source: Ceskoslovenska pediatrie [Cesk Pediatr] 1986 Aug; Vol. 41 (8), pp. 487.Publisher: Prace Publishing Country of Publication: Czech Republic NLM ID: 0403576 Publication Model: Print Cited Medium:

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Academic Journal

[Human milk bank of the University Hospital in Hradec Kralové. Organization].

Subjects: Food Preservation* ; Milk, Human*; Hospital Units/Hospital Units/Hospital Units/*organization & administration

  • Source: Ceskoslovenska pediatrie [Cesk Pediatr] 1980 Aug; Vol. 35 (8), pp. 450-1.Publisher: Prace Publishing Country of Publication: Czech Republic NLM ID: 0403576 Publication Model: Print Cited Medium:

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Academic Journal

[The single-topic evening of the Czechoslovak Pediatric Society, Dec. 15, 1978 in Prague on the topic: Preserved human milk: collection, processing, use].

Subjects: Food Preservation* ; Milk, Human*; Czechoslovakia

  • Source: Ceskoslovenska pediatrie [Cesk Pediatr] 1978 Sep; Vol. 33 (9), pp. 571-3.Publisher: Prace Publishing Country of Publication: Czech Republic NLM ID: 0403576 Publication Model: Print Cited Medium:

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  • 1-10 of  40 results for ""Food Preservation""