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Academic Journal

Utjecaj ultrazvuka i visokog hidrostatskog tlaka na fizikalna svojstva sojinog mlijeka kao baze za pripravu napitaka.

Subjects: SOYMILK; HYDROSTATIC pressure; TECHNOLOGY

  • Source: Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam; 2018, Vol. 13 Issue 3/4, p128-135, 8p

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Academic Journal

MOLEKULARNA GASTRONOMIJA - NOVI TREND U RESTORATERSTVU.

  • Source: Knowledge: International Journal; Mar2019, Vol. 30 Issue 6, p1785-1790, 6p

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Academic Journal

Regulacija temperature (I. dio).

  • Source: Kemija u Industriji; 2019, Vol. 68 Issue 3/4, p174-176, 3p

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  • 1-4 of  4 results for ""Temperature control""