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Gene transfer puts good fats in mammals.

• Authors : Harder, B.

Subjects: ANIMAL genetic engineering; GENETIC recombination; OMEGA-6/omega-3 fatty acid ratio

• Source: Science News; 3/6/2004, Vol. 165 Issue 10, p157-157, 1/5p

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Fish, Fatty Acids and Physiology.

• Authors : Dusheck, Jennie

Subjects: UNSATURATED fatty acids; HEART diseases; RHEUMATOID arthritis

• Source: Science News; 10/19/85, Vol. 128 Issue 16, p252-254, 3p, 3 Black and White Photographs

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Food Fight.

• Authors : Beil, Laura

Subjects: DIET; BACTERIA; FOOD habitsUNITED States

• Source: Science News. 5/30/2015, Vol. 187 Issue 11, p18-21. 4p. 1 Color Photograph, 1 Diagram, 1 Chart, 1 Graph.

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Fish oil lowers even normal blood pressure.

• Authors : Raloff, J.

Subjects: FISH oils; BLOOD pressure; SODIUM

• Source: Science News; 9/16/89, Vol. 136 Issue 12, p181-181, 1/3p

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It's not fish oil, but...

Subjects: LINOLENIC acids; FISH oils

• Source: Science News; 4/15/89, Vol. 135 Issue 15, p237-237, 1/4p

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Pigging Out Healthfully.

• Authors : Brownlee, Christen

Subjects: OMEGA-3 fatty acids; GENETICALLY modified foods; SWINE physiology

• Source: Science News; 4/1/2006, Vol. 169 Issue 13, p196-196, 2/3p, 1 Color Photograph

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Revealing the finicky functions of fish oil.

• Authors : Wickelgren, I.

Subjects: FISH oils; HEART diseases

• Source: Science News; 3/25/89, Vol. 135 Issue 12, p183-183, 1/2p

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Food fight: our gut microbes are no fans of junk food.

• Authors : Beil, Laura

• Source: Science News. 2015, Vol. 187, Issue 11, pages. 4

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Pigging out healthfully: engineered pork has more omega-3s.

• Authors : Brownlee, Christen

• Source: Science News. April 1, 2006, Vol. 169 Issue 13, p196, 1 p.

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