Search Results

Health and Functionality from Fats and Oils.

Subjects: FAT content of food; DIET; EDIBLE fats & oils

• Source: Prepared Foods. Feb2013, Vol. 182 Issue 2, p53-58. 5p.

Record details

Finding Functionality in Fats & Oils.

• Authors : Stier, Richard F.

Subjects: EDIBLE fats & oils; FOOD industry

• Source: Prepared Foods. May2003, Vol. 172 Issue 5, p87. 4p. 3 Color Photographs, 1 Diagram, 2 Charts, 1 Graph.

Record details

Boosters & Maskers.

• Authors : FEDER, DAVID

Subjects: RICE hulls; HOT peppers; MONOSODIUM glutamate

• Source: Prepared Foods. Sep2020, Vol. 189 Issue 9, p56-69. 10p.

Record details

OIL BOOM.

• Authors : CANTOR, STUART

Subjects: EDIBLE fats & oils; CANOLA oil; SOY oil

• Source: Prepared Foods. May2019, Vol. 188 Issue 5, p87-94. 5p.

Record details

A Hex on Hexane.

• Authors : Nesbitt, Duncan

Subjects: *VEGETABLE oils; *HEXANENESBITT, Duncan

• Source: Prepared Foods. Jan2014, Vol. 183 Issue 1, p82-82. 1/3p.

Record details

LIQUID GOLD: Fats and oils, once shunned, are now prized for function, nutrition, and flavor.

• Authors : Shelke, Kantha

Subjects: HEALTH; EDIBLE fats & oils; SPECIALTY foods

• Source: Prepared Foods. May2017, Vol. 186 Issue 5, p58-67. 8p.

Record details

Rock Out.

• Authors : Cantor, Stuart

Subjects: MINERALS in the body; ENZYME regulation; BLOOD sugar monitoring

• Source: Prepared Foods. Nov2016, Vol. 185 Issue 11, p44-50. 6p.

Record details

The Sweet Life.

• Authors : Kleiner, Leslie

Subjects: SWEETENERS; BISHAY, Ihab; WERNER, Yolanda

• Source: Prepared Foods. Oct2016, Vol. 185 Issue 10, p97-104. 6p.

Record details

Oil's Well.

• Authors : Proulx, Amy

Subjects: FATS & oils; TRANS fatty acids; OMEGA-3 fatty acids

• Source: Prepared Foods. Jan2014, Vol. 183 Issue 1, p79-86. 5p.

Record details

Gelatin and its Hydrocolloid Alternatives.

• Authors : Karim, A. A.; Bhat, Rajeev

Subjects: GELATIN; HYDROCOLLOIDS; BEVERAGES

• Source: Prepared Foods. Jan2011, Vol. 180 Issue 1, p67-78. 8p.

Record details