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Taking the L-CARNITINE.

• Authors : Wade, Marcia¹

Subjects: *CARNITINE; *HEALTH; *METABOLISMLONZA Group AG

• Source: Prepared Foods. Sep2004 Supp Nutra Solutions, pNS20-NS20. 1p. 1 Color Photograph, 1 Diagram.

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Novel Ingredients for sports nutrition products: ingredients play a key role in products to help athletes gain endurance, strength and maintain health. Beta-alanine, amino acids, starch, antioxidants, L-carnitine, fenugreek L-theanine, phosphatidylserine and others are available to make formulas targeted to serious and competitive athletes.

• Authors : Spano, Marie

• Source: Prepared Foods. 2008, Vol. 177, Issue 10, pages. 7

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NUTRA NEWS You can use.

Subjects: *FUNCTIONAL foods; *PLANT extracts; *FOOD additivesLYCORED Ltd. ; PHARMACHEM Laboratories Inc. ; LONZA Inc. LONZA Inc. LONZA Inc. 001643170

• Source: Prepared Foods. Jan2009, Vol. 178 Issue 1, pNS15-NS19. 3p.

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Applied Science & Technology Full Text (H.W. Wilson)

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Deficiencies in Developed Countries.

• Authors : Ohr, Linda Milo

Subjects: VITAMIN deficiency; VITAMIN B deficiency; VITAMIN D deficiencyUNITED States

• Source: Prepared Foods. Sep2001, Vol. 170 Issue 9, pNS2. 4p. 2 Color Photographs.

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Aging advancement.

• Source: Prepared Foods. 2009, Vol. 178, Issue 1, pages. 1

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The Sporting Life.

• Authors : Spano, Marie

Subjects: NUTRITION; SPORTS drinks; MALNUTRITION

• Source: Prepared Foods. Nov2013, Vol. 182 Issue 11, p51-59. 8p.

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Applied Science & Technology Full Text (H.W. Wilson)

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The Science of FATIGUE.

• Authors : Anthony, Mark

Subjects: PREPARED foods; FOOD industry; CONSUMERS

• Source: Prepared Foods. Jun2012, Vol. 181 Issue 6, pNS3-NS10. 5p.

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Ingredient Options for Weighty Formulations.

• Authors : O'Donnell, Claudia

Subjects: OBESITY; DISEASE prevalence; BODY weightUNITED States

• Source: Prepared Foods. Aug2010, Vol. 179 Issue 8, p19-28. 7p.

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